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Spring Roll Wrappers Recipe

Spring Roll Wrappers Recipe

Photos of Spring Roll Wrappers Recipe

How To Make Spring Roll Wrappers

If you’re out and about and need an easy meal to take with you, then go for some wraps to suit your on-the-go lifestyle. Make use of these wrap recipes for something easy to assemble! Don’t worry, these don’t skimp on taste or flavor. Nothing more to say? Well then, it’s a wrap!

Preparation: 20 minutes
Cooking: 15 minutes
Total: 35 minutes



  • 1 cup all-purpose flour
  • 1/2 cup water
  • 1/4 tsp salt


  1. In a mixing bowl, combine the flour and salt. Gradually add water and mix until a smooth and elastic dough forms.

  2. Divide the dough into 4 equal portions and roll each portion into a thin circle.

  3. Heat a non-stick pan over medium heat. Place one wrapper in the pan and cook for about 30 seconds on each side, until lightly golden.

  4. Repeat with the remaining wrappers.

  5. Remove from heat and let them cool completely before using.


  • Calories : 170kcal
  • Total Fat : 0.6g
  • Saturated Fat : 0.1g
  • Cholesterol : 0mg
  • Sodium : 146mg
  • Total Carbohydrates : 36g
  • Dietary Fiber : 0.8g
  • Sugar : 0.1g
  • Protein : 4.7g
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