How To Make Jersey Mike’s Baja Chicken Wrap
A fresh and flavorful wrap packed with chicken, veggies and avocado.
Preparation: 20 minutes
Cooking: 10 minutes
Total: 30 minutes
Serves:
Ingredients
- 4 whole wheat tortillas
- 2 cooked chicken breasts, sliced
- 2 avocados, sliced
- 1 red bell pepper, sliced
- 1/4 red onion, sliced
- 1/2 cup shredded cheddar cheese
- 1/4 cup cilantro leaves
- 2 tbsp olive oil
- 1 tbsp lime juice
- Salt and pepper, to taste
Instructions
-
Heat tortillas in a dry pan until warm.
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In a separate pan, heat olive oil and cook chicken until browned.
-
Combine avocado, red bell pepper, red onion, cilantro, olive oil, lime juice, salt and pepper in a bowl.
-
Assemble wrap by adding chicken, veggie mix and shredded cheese on top of tortilla. Roll tightly and slice to serve.
Nutrition
- Calories : 462kcal
- Total Fat : 29g
- Saturated Fat : 7g
- Cholesterol : 68mg
- Sodium : 444mg
- Total Carbohydrates : 26g
- Dietary Fiber : 9g
- Sugar : 3g
- Protein : 27g
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