Oven Roasted Collard Greens And Bacon Recipe

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Recipes.net Team Modified: March 29, 2022

This southern inspired dish is the perfect addition to any barbecue. The thick pieces of bacon transform the collard greens into an indulgent dish that is sure to please. Give it a try at your next BBQ and see how much everyone loves it.

Oven Roasted Collard Greens And Bacon Recipe

How To Make Oven Roasted Collard Greens and Bacon

Roast collard greens and bacon in the oven to make yourself a delicious savory side dish.

Prep: 5 mins
Cook: 10 mins
Total: 15 mins
Serves:

Ingredients

  • 1 cup bacon, thick-cut, cooked, and chopped
  • 8 oz collard greens, (2 bunches), chopped
  • ¼ cup olive oil
  • salt and ground black pepper, to taste

Instructions

  1. Preheat your oven to 425 degrees F.
  2. Next, toss the collard greens with olive oil and season it to taste with salt and pepper.
  3. Transfer to a casserole and roast the collard greens for about 6 minutes, stirring halfway through.
  4. Add the bacon and cook everything for 4 more minutes.
  5. Once your dish is done baking, serve it and enjoy!

Nutrition

  • Sugar: 1g
  • :
  • Calcium: 132mg
  • Calories: 238kcal
  • Carbohydrates: 3g
  • Cholesterol: 40mg
  • Fat: 20g
  • Fiber: 2g
  • Iron: 1mg
  • Monounsaturated Fat: 10g
  • Polyunsaturated Fat: 2g
  • Potassium: 121mg
  • Protein: 14g
  • Saturated Fat: 6g
  • Sodium: 857mg
  • Vitamin A: 2846IU
  • Vitamin C: 20mg
Nutrition Disclaimer
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