How To Make Banana Pepper and Turkey Sub Recipe
A delicious sandwich filled with sliced turkey and spicy banana peppers.
Preparation: 10 minutes
Cooking: 5 minutes
Total: 15 minutes
Serves:
Ingredients
- 4 sub rolls
- 8 oz sliced turkey
- 4 slices provolone cheese
- ½ cup sliced banana peppers
- ¼ cup mayonnaise
- 2 tbsp dijon mustard
- Salt and pepper
Instructions
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Preheat oven to 350°F.
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Slice sub rolls in half and place on baking sheet.
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Spread mayonnaise and dijon mustard on both sides of sub roll.
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Add sliced turkey and provolone cheese to each sub roll.
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Top each sub with banana peppers.
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Season with salt and pepper.
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Bake in oven for 5 minutes or until cheese is melted and bread is toasted.
Nutrition
- Calories : 437kcal
- Total Fat : 22g
- Saturated Fat : 7g
- Cholesterol : 58mg
- Sodium : 1353mg
- Total Carbohydrates : 39g
- Dietary Fiber : 2g
- Sugar : 5g
- Protein : 21g
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