Ribeye Steaks With Creamy Mustard Sauce Recipe

Jump To Recipe
Avatar Author's default profile picture
Esther Published: May 11, 2021 Modified: June 10, 2021
Ribeye Steaks With Creamy Mustard Sauce Recipe

How To Make Ribeye Steaks With Creamy Mustard Sauce

Seasoned simple with salt and black pepper, these ribeye steaks are elevated by a creamy sauce with dijon mustard, red wine, and capers.

Preparation: 20 minutes
Cooking: 10 minutes
Total: 30 minutes

Serves:

Ingredients

  • lbsribeye steak,room temperature
  • 1tspkosher salt,plus more to taste
  • 1tspblack pepper,plus more to taste
  • 1tbspolive oil
  • tbspunsalted butter,divided
  • 1smallshallot,diced
  • tbspcapers in brine
  • ¼cupdry white wine
  • 2tbspdijon mustard
  • 2tbspheavy cream
  • thinly sliced chive,for garnish
  • potato,roasted, for serving
  • side salad,for serving

Instructions

  1. Pat the steaks dry with a paper towel. Season generously on both sides with the salt and black pepper.

  2. Add the olive oil and 1 tablespoon of butter to a nonstick or stainless steel pan over medium-high heat. Sear the steaks, one at a time, until a golden brown crust forms. This will be about 5 minutes per side. If the pan gets too dry, add a bit more olive oil. Transfer the seared steaks to a cutting board to rest.

  3. Add the shallots, capers, and remaining ½ tablespoon of butter to the pan. Cook for 2 to 3 minutes, or until the capers crisp slightly.

  4. Deglaze the pan with the wine. Cook until reduced by half, about 30-60 seconds. Add the mustard and cream and adjust seasoning to taste.

  5. Slice the steak into ¼-inch pieces and transfer to serving plates. Pour the sauce over the steak and garnish with sliced chives.

  6. Serve with roasted potatoes and a side salad. Enjoy!

Nutrition

  • Calories: 1675.23kcal
  • Fat: 134.70g
  • Saturated Fat: 59.49g
  • Trans Fat: 7.40g
  • Monounsaturated Fat: 61.98g
  • Polyunsaturated Fat: 6.69g
  • Carbohydrates: 6.70g
  • Fiber: 1.84g
  • Sugar: 2.46g
  • Protein: 106.07g
  • Cholesterol: 429.00mg
  • Sodium: 1558.61mg
  • Calcium: 87.17mg
  • Potassium: 1417.31mg
  • Iron: 11.13mg
  • Vitamin A: 164.47µg
  • Vitamin C: 2.01mg
Advertisement
Continue Reading Below
Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!

Advertisement
Continue Reading Below
Advertisement
Continue Reading Below

Related Steak Recipes

Taco

Easy Steak Tacos

You can never go wrong with our steak tacos recipe…
Total 1 hr 30 mins
Steak

Reverse-Sear Steak

The reverse-sear steak involves baking the steak in the oven…
Total 57 mins
Steak

Chinese Pepper Steak

Cook a restaurant-style dinner with this Chinese pepper steak. It’s…
Total 30 mins
Steak

Hamburger Steak

Hamburger steak is a beef patty cooked in rich brown…
Total 40 mins
Advertisement
Continue Reading Below
Comments

Leave a comment

Replying to