Cucumber Sandwiches Recipe

Cucumber Sandwiches Recipe
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Photos of Cucumber Sandwiches Recipe

How To Make Cucumber Sandwiches

Cucumber sandwiches are truly healthy and refreshing! With fresh cucumber slices, cream cheese, and mayo, you can easily whip these for your next lunch!

Preparation: 15 minutes
Cooking:
Total: 15 minutes

Serves:

Ingredients

  • 8ozcream cheese,softened
  • 3tbspmayonnaise
  • 2tspfresh dill,chopped
  • 1tspfresh chives,chopped
  • ¼tspgarlic powder
  • salt and pepper,to taste
  • 1English cucumber,long, thinly-sliced
  • 1loafbread,sliced, crusts removed (optional)

Instructions

  1. With a hand mixer, mix cream cheese and mayonnaise in a small bowl until smooth. Stir in herbs, garlic powder, and salt and pepper to taste.

  2. Spread cream cheese mixture onto the bread slices.

  3. Layer thinly-sliced cucumbers over half of the bread slices. Top with additional herbs if desired.

  4. Top with the remaining bread slices, and cut each sandwich into 3 pieces.

  5. Serve immediately, or cover and store up to 24 hours.

Nutrition

  • Calories: 71.87kcal
  • Fat: 4.13g
  • Saturated Fat: 1.73g
  • Trans Fat: 0.00g
  • Monounsaturated Fat: 1.01g
  • Polyunsaturated Fat: 0.97g
  • Carbohydrates: 6.99g
  • Fiber: 0.59g
  • Sugar: 1.17g
  • Protein: 1.90g
  • Cholesterol: 8.88mg
  • Sodium: 101.19mg
  • Calcium: 26.54mg
  • Potassium: 49.61mg
  • Iron: 0.52mg
  • Vitamin A: 28.32µg
  • Vitamin C: 0.34mg
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