How To Make Texas Coleslaw
Salads are great for integrating your daily dose of healthy greens into your meals. Check out these salad recipes to throw together a salad that’s not only healthy, but also delicious as well!
Serves:
Ingredients
- 4 cups shredded cabbage
- 1/2 cup mayonnaise
- 2 tablespoons apple cider vinegar
- 1 tablespoon dijon mustard
- 2 tablespoons sugar
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup chopped pickled jalapenos
- 1/4 cup chopped fresh cilantro
- 1/4 cup chopped red onion
Instructions
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In a large bowl, combine the shredded cabbage, mayonnaise, apple cider vinegar, dijon mustard, sugar, salt, and black pepper. Mix well until the cabbage is evenly coated.
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Add the pickled jalapenos, cilantro, and red onion to the bowl. Mix again until all the ingredients are well combined.
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Taste and adjust seasonings if necessary.
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Serve immediately or refrigerate for at least 1 hour to allow the flavors to meld together.
Nutrition
- Calories : 179kcal
- Total Fat : 15g
- Saturated Fat : 2g
- Cholesterol : 12mg
- Sodium : 360mg
- Total Carbohydrates : 10g
- Dietary Fiber : 3g
- Sugar : 6g
- Protein : 2g
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