Mostaccioli Salad Recipe

Mostaccioli Salad Recipe

Photos of Mostaccioli Salad Recipe

How To Make Mostaccioli Salad

There’s a reason why pasta is a popular favorite. It’s such a multi-purpose dish that can be enjoyed in a multitude of ways. With so many pasta ideas to choose from, your biggest challenge will be deciding on which pasta recipes to go for!

Preparation: 15 minutes
Cooking: 10 minutes
Total: 25 minutes



  • 8 oz mostaccioli pasta
  • 1 cup cherry tomatoes, halved
  • 1/2 cup black olives, sliced
  • 1/2 cup diced cucumbers
  • 1/4 cup red onion, finely chopped
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup Italian dressing
  • Salt and pepper to taste


  1. Cook mostaccioli pasta according to package instructions. Drain and rinse with cold water.

  2. In a large bowl, combine cooked pasta, cherry tomatoes, black olives, cucumbers, red onion, and Parmesan cheese.

  3. Drizzle Italian dressing over the pasta salad and toss to combine.

  4. Season with salt and pepper to taste.

  5. Refrigerate for at least 1 hour before serving.


  • Calories : 280kcal
  • Total Fat : 7g
  • Saturated Fat : 2g
  • Cholesterol : 5mg
  • Sodium : 350mg
  • Total Carbohydrates : 47g
  • Dietary Fiber : 3g
  • Sugar : 4g
  • Protein : 8g
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