Name: Apple Fritter Casserole Recipe
Prep time: 10 min
Cook time: 40 min
Yield: 10
Ingredients: 8 oz crescent dough sheets; 2 Granny Smith apples; ¾ cup brown sugar; 1 tsp Cinnamon; 1 tbsp flour; ¼ cup unsalted butter; 1 cup powdered sugar; ¼ cup whole milk

Apple Fritter Casserole Recipe

How To Make Apple Fritter Casserole

Bake together crescent rolls and juicy Granny Smith apples and you get this wonderfully sweet, savory apple fritter casserole to enjoy any time of the day.

Preparation: 10 minutes

Cooking: 40 minutes

Cool Time: 10 minutes

Total: 1 hour

Serves:

Ingredients

8ozcrescent dough sheets
2Granny Smith apples,cored and chopped
¾cupbrown sugar,packed
1tspcinnamon
1tbspflour
¼cupunsalted butter,melted
1cuppowdered sugar
¼cupwhole milk

Instructions

Preheat oven to 350 degrees F and spray 9×9-inch baking dish with baking spray.
Cut the crescent sheets into 1-inch cubes and toss with half the cinnamon and brown sugar in a medium bowl.
Toss the chopped apples, flour, and the rest of the cinnamon together in a large bowl.
Combine the apples and crescent pieces together and put into your baking dish and pour the melted butter over the mixture.
Bake for 40 to 45 minutes or until golden brown. Cool 10 minutes.
Make the glaze by whisking powdered sugar and milk together and pour over your baked casserole just before serving.