Brazilian Grilled Pork Ribs Recipe

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angeli Published: March 17, 2020 Modified: September 19, 2020
Brazilian Grilled Pork Ribs Recipe

You’ll love the interesting pop of flavor from this Brazilian grilled pork ribs recipe. Serve with a bowl of hot rice or a carb of your choice.

How To Make Brazilian Grilled Pork Ribs

  • 2 lb. pork ribs
  • 4 cups olive oil
  • 1 ½ tbsp. salt
  • 1 tsp. ground pepper
  • 1 tbsp. brown sugar
  • 4 garlic cloves (minced)
  • 2 tsp. garlic powder
  • 1 tsp. onion powder
  • 2 tbsp. oregano (chopped)
  1. In a large bowl, mix all the ingredients together.
  2. Place in a large zipped bag and let the meat marinate overnight.

  3. Place the marinated ribs on a baking sheet. Preheat oven to 350°F.

  4. Cook for about an hour or until the ribs are no longer pink in the center. Serve.

How To Make Brazilian Grilled Pork Ribs

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Prep: 15 mins
Cook: 1 hr
Total: 1 hr 15 mins
Serves:
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Ingredients

  • 2 lb. pork ribs
  • 4 cups olive oil
  • 1 ½ tbsp. salt
  • 1 tsp. ground pepper
  • 1 tbsp. brown sugar
  • 4 garlic cloves, minced
  • 2 tsp. garlic powder
  • 1 tsp. onion powder
  • 2 tbsp. oregano, chopped

Instructions

  1. In a large bowl, mix all the ingredients together.
  2. Place in a large zipped bag and let the meat marinate overnight.

  3. Place the marinated ribs on a baking sheet. Preheat oven to 350°F.

  4. Cook for about an hour or until the ribs are no longer pink in the center. Serve.

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