How To Make Smoked Pork Chops Stuffed with Gruyère and Mustard
You only need five ingredients to enjoy a plate of juicy and succulent smoked pork chops! It’s loaded with sweet-salty gruyère for a more flavorful meal.
Serves:
Ingredients
- 1tbspyellow mustard seeds
- 1½tbspdijon mustard
- 4smoked pork chops,(about 1¾ lbs in all)
- 2ozgruyere
- tspfresh ground black pepper
Instructions
-
Heat the oven to 425 degrees F.
-
In a small bowl, combine the mustard seeds and Dijon mustard.
-
Cut a pocket, horizontally, in the side of each chop. Spread the inside of the pockets with the mustard mixture and stuff each with a slice of the cheese. Close each pocket with a toothpick or small skewer.
-
Put the chops in a baking dish and sprinkle them with the pepper.
-
Bake the chops for about 15 minutes until the cheese melts. Remove toothpicks or skewers.
-
Serve and enjoy!
Nutrition
- Calories: 410.01kcal
- Fat: 23.34g
- Saturated Fat: 8.69g
- Trans Fat: 0.18g
- Monounsaturated Fat: 8.97g
- Polyunsaturated Fat: 2.82g
- Carbohydrates: 1.26g
- Fiber: 0.59g
- Sugar: 0.22g
- Protein: 46.14g
- Cholesterol: 152.90mg
- Sodium: 275.42mg
- Calcium: 191.91mg
- Potassium: 723.34mg
- Iron: 1.58mg
- Vitamin A: 42.90µg
- Vitamin C: 0.13mg
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
Bars and Brownies
Carrot Cake Cheesecake Crumble Bars Recipe
Smoked
Hickory Smoked Breaded Pork Chops Recipe
Roast
Seafood
Bally’s Steakhouse Jumbo Lump Crab Cake Recipe
Stew
Pan-Fry & Skillet
Satisfy your Asian food craving quickly with this garlic chicken Chinese recipe. This dish is prepped and cooked in less than half an hour!
Bars and Brownies
Almond Roca Cookie Bars Recipe
BBQ & Grilled
Pork Chops with Smoked Gouda and Bacon Recipe
Bars and Brownies
Chocolate Chip Cookie Cheesecake Bars Recipe
Finger Foods
Smoked
Cookies
Rice Krispies Date Orange Cookie Recipe