How To Make Smoky Grilled Pork Chops
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Serves:
Ingredients
- 4 pork chops
- 2 tablespoons olive oil
- 2 teaspoons smoked paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
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Preheat grill to medium-high heat.
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In a small bowl, mix together the smoked paprika, garlic powder, onion powder, salt, and black pepper.
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Rub the olive oil over both sides of the pork chops.
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Sprinkle the spice mixture evenly over both sides of the pork chops and rub it in.
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Place the pork chops on the preheated grill and cook for 4-5 minutes per side, or until the internal temperature reaches 145°F (63°C).
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Remove the pork chops from the grill and let them rest for 5 minutes before serving.
Nutrition
- Calories : 260kcal
- Total Fat : 14g
- Saturated Fat : 3g
- Cholesterol : 80mg
- Sodium : 600mg
- Total Carbohydrates : 1g
- Protein : 30g
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