How To Make Rack of Lamb with Garlic and Rosemary
Looking for an easy and delicious rack of lamb recipe? Say no more. Here’s a tasty lamb with garlic and rosemary that’s made with just a few ingredients.
Serves:
Ingredients
- 2racks of lamb,8 bones each, frenched
- 3tbspolive oil
- 1tbspgarlic,minced
- 2tbspfresh rosemary leaves,minced
- 1tbspthyme leaves,minced
- 1tbspparsley leaves,minced, plus more for garnish
- salt and pepper,to taste
- cooking spray
Instructions
-
Preheat the oven to 450 degrees F. Line a sheet pan with foil, then coat the foil with cooking spray.
-
Place the olive oil, garlic, rosemary, thyme, parsley and salt and pepper in a bowl. Stir to combine.
-
Rub the olive oil mixture all over both racks of lamb.
-
Let the lamb sit at room temperature for 30 to 45 minutes.
-
Bake for 20 to 25 minutes or until a thermometer inserted into the thickest part of the meat registers 120 degrees F for a medium rare meat.
-
Remove the racks from the oven. Cover with foil, and let rest for 10 minutes, or until the thermometer registers 125 degrees F.
-
Slice the lamb in between the bones. Sprinkle with additional parsley, then serve, and enjoy!
Nutrition
- Calories:Â 210.02kcal
- Fat:Â 20.39g
- Saturated Fat:Â 6.75g
- Monounsaturated Fat:Â 10.63g
- Polyunsaturated Fat:Â 1.89g
- Carbohydrates:Â 0.95g
- Fiber:Â 0.22g
- Sugar:Â 0.02g
- Protein:Â 5.68g
- Cholesterol:Â 28.88mg
- Sodium:Â 112.92mg
- Calcium:Â 13.31mg
- Potassium:Â 89.60mg
- Iron:Â 0.75mg
- Vitamin A: 4.48µg
- Vitamin C:Â 2.05mg
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
Sauteed
Lamb Tagine with Preserved Lemons and Green Olives Recipe
Roast
Roast
Berbere-Crusted Rack of Lamb Recipe
Roast
Roasted Spiced Rack Of Lamb Recipe
Roast
BBQ & Grilled
Grilled Lamb with Salsa Verde Recipe
Roast
Lamb Chops with Dijon Glaze over Wilted Spinach Recipe
Roast
Sundried Tomato and Garlic Roast Lamb Recipe
Baked
Dijon-Pistachio Crusted Rack of Lamb Recipe
Roast
Herb-Crusted Rack of Lamb Recipe
Roast
This savory Christmas Beef Roast will save the holiday cheer! Taste the divine red wine glaze smothered on top of tender roast beef. The mouth-watering meat is seasoned to perfection and you can easily pair this with yummy mashed potatoes!
BBQ & Grilled
Grilled Harissa Lamb Chops Recipe