Brisket Recipe

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Recipes.net Team Published May 29, 2020
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A great and tasty dish with the gravy included. This brisket recipe bakes it in a onion soup and cranberry mix to bring out a meaty and sweet flavor.

How To Make Brisket

  • 3 lb. brisket (excess fat trimmed)
  • 1 pkg. onion soup mix
  • 1 can whole berry cranberry sauce
  1. Preheat oven to 300 degrees.
  2. Place brisket into baking pan.
  3. Spread onion soup mix over top, then pour cranberry sauce over entire roast.
  4. Bake for 3-4 hours or until tender.

How To Make Brisket

0 from 0 votes
Preparation Time: 5 mins
Cooking Time: 4 hrs
Total Time: 4 hrs 5 mins
Serves:
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Ingredients

  • 3 lb. brisket, excess fat trimmed
  • 1 pkg. onion soup mix
  • 1 can whole berry cranberry sauce

Instructions

  1. Preheat oven to 300 degrees.
  2. Place brisket into baking pan.
  3. Spread onion soup mix over top, then pour cranberry sauce over entire roast.
  4. Bake for 3-4 hours or until tender.
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Nutrition

  • Calcium: 22mg
  • Calories: 699kcal
  • Carbohydrates: 44g
  • Cholesterol: 211mg
  • Fat: 25g
  • Fiber: 1g
  • Iron: 7mg
  • Potassium: 1152mg
  • Protein: 71g
  • Saturated Fat: 9g
  • Sodium: 322mg
  • Sugar: 43g
  • Vitamin A: 48IU
  • Vitamin C: 2mg
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