Jalapeno Poppers Air Fryer Recipe

Jalapeno Poppers Air Fryer Recipe

How To Make Jalapeno Poppers Air Fryer

This jalapeno poppers air fryer recipe makes mouthwatering snacks using 3 ingredients, for crispy and cheesy bites with just the right amount of spice.

Preparation: 10 minutes
Cooking: 20 minutes
Freeze Time: 10 minutes
Total: 40 minutes



  • 8jalapeno peppers
  • 4ozAmerican Cheese,small cube
  • 8slicesbacon


  1. Wear a pair of disposable gloves. Wash and cut the jalapeno peppers lengthwise into halves. Scoop out the membrane and seeds of the jalapenos.

  2. Place a small piece of cheese in the jalapeno. Wrap the jalapeno with bacon.

  3. Place the wrapped jalapenos on a plate, and put into a freezer for about 10 minutes.

  4. Place the jalapenos into the air fryer. Set air fryer to 390 degrees F and cook for about 10 minutes.

  5. Serve and enjoy.

Recipe Notes

If you do not have an air fryer, place jalapenos on a rack on a baking sheet and cook at 400 degrees F, for about 15 minutes or until the bacon is browned and crispy.


  • Calories: 343.82kcal
  • Fat: 30.06g
  • Saturated Fat: 12.09g
  • Trans Fat: 0.08g
  • Monounsaturated Fat: 12.15g
  • Polyunsaturated Fat: 3.98g
  • Carbohydrates: 4.92g
  • Fiber: 0.78g
  • Sugar: 1.73g
  • Protein: 13.15g
  • Cholesterol: 56.42mg
  • Sodium: 658.66mg
  • Calcium: 147.16mg
  • Potassium: 287.19mg
  • Iron: 0.55mg
  • Vitamin A: 21.50µg
  • Vitamin C: 33.21mg
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