This sweet, delectable dessert is the perfect ender to any and every heavy meal! In fact, it's great even as a stand-alone snack. Make your own batch of scrumptious pudding with our amazing pudding recipes. We have recipes for all kinds of pudding, from pudding cake to bread pudding, and even rice pudding. Enjoy your own homemade version of everyone's comfort meal.

What better way to get you in a happy mood than having a slice of pie? These baked dishes are perfect for those who can’t get enough of flaky pastries. From an apple variant to a lemon meringue, these pies pastries recipes will satisfy your pie and pastry cravings.

Discover the many delectable ways you can serve rice with our risotto and rice recipes! Rice is a versatile kind of food that you can add to almost anything and it still tastes great. You can partner rice with meat, vegetables, or seafood and it will still hold up well. You can even turn it into a dessert pudding! There are so many ways to cook this ultimate filling comfort food. Find the perfect rice dish for you with our risotto and rice recipes.

Salads are great for integrating your daily dose of healthy greens into your meals. Check out these salad recipes to throw together a salad that’s not only healthy, but also delicious as well!

Couscous is a sweet nutty grain made from semolina wheat. It used to be a North African delicacy, though it is becoming increasingly common worldwide. There are three varieties of couscous, Moroccan, Lebanese, and Israeli couscous. Moroccan couscous is the tiniest and takes a short time to cook. It is also the most widely available out of these three. Lebanese is the biggest and also requires the longest time to cook. Israeli or pearl couscous is right between Morrocan and Lenanese couscous in terms of both size and cooking time. Toss this North African staple into salads or serve it as a side to a protein-packed main, you'll never run out of ideas to cook with our couscous recipes.

A traditional Swedish saffron-infused bun, enriched with butter and topped with pearl sugar. Perfect for holiday celebrations.

Always make sure to leave room for dessert. Whether you’re looking for some gooey chocolate goodness or some velvety cakes, our delightful dessert recipes will make you wish you spared some room for dessert right at the beginning.

This flavorful dish combines tender spinach and aromatic spices with fluffy rice for a satisfying meal.

Switch out your usual Thanksgiving sauces for some spicy persimmon chutney instead! It's also sweet and tart, perfect to pair with meats.

This slow-cooked chicken stew with carrots is loaded full of flavors thanks to the mix of cinnamon, cumin, garlic, and cilantro.

Indulge yourself in this elegant bread and butter pudding that's made with eggs-and-milk-soaked brioche, and served with a spiked creme Anglaise.

The earthy richness of this mushroom ragout is a great complement to a lot of dishes, thanks to the savory sauce made with miso!

Give your Thanksgiving feast just a little bit more flavor with this phenomenal sausage stuffing recipe that has caramelized leeks, carrots, celery, & sage.

Made with healthy oatmeal, these applesauce cookies are sweet yet healthy. They are made even sweeter with a smooth sugar and maple syrup icing.

Freshness and zestiness are the highlights of this waldorf salad. It has lemon-walnut vinaigrette that makes it lighter and healthier as well.

The spicy and smoky Harissa crust in this pork crown roast turns into a crisp coating that gives this dish its signature flavor.

Light and tasty, these salmon club sandwiches pack an explosion of flavor in each bite. They're savory, slightly sweet, and perfectly tangy.

Tart-sweet cherry and raisin chutney is glazed over this succulent, fall-off-the-bone roasted duck breast, for an indulgent dinner meal!

Sink your teeth into these juicy and hot spiced chicken legs, served alongside tart apricots and sweet raisins, for a medley of bright and bold flavors!

Chicken biryani is a popular Indian rice dish that you can now make at home and on the stovetop. Its bright, flavorful, and deliciously belly-filling.

In Sweden, this coffee bread is a traditional Christmas ring or wreath-shaped pastry. It has cardamom, a cinnamon filling, and a sweet sugar glaze.

Seasoned with cumin, coriander, cinnamon, and a bit of cayenne, this lamb stew is perfectly spiced and great if you're looking for comforting winter food.

Tender grilled cauliflower is tossed in a sweet and slightly tangy raisin and cranberry dressing for a refreshing twist on the classic cauliflower salad.

Pan-fried mackerel is combined with spaghetti, pine nuts, and raisins for a nutty and filling spaghetti with mackerel that's ready in under an hour.

Tender meat, potatoes, and a flavorful, spiced sauce come together in one plate with this delicious lamb curry. Serve with rice for a satisfying meal.

Have a warm and filling bowl of this chickpea and spinach stew cooked with raisins and tomatoes in a garlicky, spiced sauce, for a mouthwatering meal!

Apart from the usual mix of mayo, celery, and apple, this Waldorf salad has juices from orange and lime, with a juicy mix of golden raisins.

Toasted pine nuts, peas, and raisins are tossed together to make this satisfying rice salad! It’s made bright and fresh with a squeeze of lemon and zest.

Brown rice, peppers, and asparagus are tossed together in a curry-spiced cream for this delicious and filling Indian salad.

Enjoy sweet and moist bread pudding with this easy recipe. French bread cubes are topped with raisins and soaked in butterscotch for a simple baked treat.