How To Make Parsley Buttered Noodles Recipe
Buttered noodles with a touch of parsley for added flavor.
Preparation: 5 minutes
Cooking: 15 minutes
Total: 20 minutes
Serves:
Ingredients
- 8 oz egg noodles
- 2 tbsp butter
- 1/4 cup chopped fresh parsley
- Salt and pepper to taste
Instructions
-
Cook noodles according to package instructions.
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Drain noodles and return to pot.
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Add butter to noodles and stir until melted.
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Add chopped parsley and stir until evenly distributed.
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Season with salt and pepper, to taste.
Nutrition
- Calories : 225kcal
- Total Fat : 10g
- Saturated Fat : 6g
- Cholesterol : 35mg
- Sodium : 54mg
- Total Carbohydrates : 27g
- Dietary Fiber : 1g
- Sugar : 1g
- Protein : 6g
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