Name: Vegan Eggplant Panini Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Cuisine: Italian
Ingredients: 1 large eggplant, sliced; 1 onion, sliced; 1 red bell pepper, sliced; 4 slices of vegan cheese; 4 ciabatta rolls; 2 tbsp of olive oil; 1 tsp of dried oregano; 1/2 tsp of garlic powder; Salt and pepper to taste

Vegan Eggplant Panini Recipe

Mavra Monk Modified: August 23, 2024

Photos of Vegan Eggplant Panini Recipe

How To Make Vegan Eggplant Panini Recipe

This delicious vegan panini recipe is packed with flavor and nutrition from grilled eggplant, onions, peppers, and vegan cheese.

Preparation: 15 minutes

Cooking: 30 minutes

Total: 45 minutes

Serves:

Ingredients

1 large eggplant, sliced
1 onion, sliced
1 red bell pepper, sliced
4 slices of vegan cheese
4 ciabatta rolls
2 tbsp of olive oil
1 tsp of dried oregano
1/2 tsp of garlic powder
Salt and pepper to taste

Instructions

Preheat grill pan over medium-high heat.
Brush eggplant, onion, and red bell pepper with olive oil, oregano, garlic powder, salt and pepper.
Grill the vegetables for 5 minutes on each side, until charred and tender.
Lay one slice of vegan cheese on each ciabatta roll.
Top with eggplant, onion, and red bell pepper.
Grill the paninis for 2-3 minutes on each side, until cheese is melted.
Serve hot.

Nutrition

Calories : 389kcal
Total Fat : 18g
Saturated Fat : 2g
Cholesterol : 0mg
Sodium : 480mg
Total Carbohydrates : 48g
Dietary Fiber : 5g
Sugar : 6g
Protein : 10g

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