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Keto Hamburger Stuffed Bell Peppers Recipe

Keto Hamburger Stuffed Bell Peppers Recipe

Photos of Keto Hamburger Stuffed Bell Peppers Recipe

How To Make Keto Hamburger Stuffed Bell Peppers Recipe

Delicious keto-friendly bell peppers stuffed with seasoned ground beef and topped with melted cheese.

Preparation: 15 minutes
Cooking: 50 minutes
Total: 1 hour 5 minutes



  • 4 large bell peppers
  • 1 lb. ground beef
  • 1/2 onion, chopped
  • 2 cloves garlic, minced
  • 1 tsp. chili powder
  • 1 tsp. cumin
  • 1/2 tsp. paprika
  • Salt and pepper to taste
  • 1 cup shredded cheddar cheese


  1. Preheat the oven to 375°F.

  2. Cut off the tops of the bell peppers. Remove the seeds and membranes.

  3. In a large skillet, cook the ground beef over medium-high heat until fully browned.

  4. Add the onions and garlic to the skillet and cook until softened.

  5. Mix in the chili powder, cumin, paprika, salt, and pepper.

  6. Spoon the beef mixture into the bell peppers until almost full.

  7. Top each bell pepper with shredded cheese.

  8. Place the bell peppers in a baking dish.

  9. Bake for 25-30 minutes, or until the cheese is melted and the peppers are tender.

  10. Serve hot and enjoy!


  • Calories : 369kcal
  • Total Fat : 25g
  • Saturated Fat : 12g
  • Cholesterol : 117mg
  • Sodium : 443mg
  • Total Carbohydrates : 10g
  • Dietary Fiber : 3g
  • Sugar : 5g
  • Protein : 27g
Have you tried this Keto Hamburger Stuffed Bell Peppers Recipe? Share your experience and any tweaks you made in the Recipe Sharing forum section.

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