Name: Hot Pastrami Bagels Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Ingredients: 4 bagels, cut in half; 1 pound of hot pastrami; 4 slices of Swiss cheese; 4 tablespoons of mustard; 1 red onion, thinly sliced

Hot Pastrami Bagels Recipe

Sheryl Lark Modified: August 10, 2024

Photos of Hot Pastrami Bagels Recipe

How To Make Hot Pastrami Bagels

A savory and delicious bagel sandwich made with hot pastrami, melted cheese, and tangy mustard.

Preparation: 10 minutes

Cooking: 15 minutes

Total: 25 minutes

Serves:

Ingredients

4 bagels, cut in half
1 pound of hot pastrami
4 slices of Swiss cheese
4 tablespoons of mustard
1 red onion, thinly sliced

Instructions

Preheat the oven to 350°F.
Place the bagel halves on a baking sheet and toast them in the oven for 5 minutes.
Meanwhile, heat the pastrami in a skillet over medium heat until warmed through.
Once the bagels are toasted, spread mustard on each half.
Top one half of each bagel with a generous amount of pastrami and a slice of Swiss cheese.
Place the bagels back in the oven and broil for 2-3 minutes, or until the cheese is melted and bubbly.
Remove from the oven and top with sliced red onion.
Place the remaining half of each bagel on top to form a sandwich.
Serve hot and enjoy!

Nutrition

Calories : 550kcal
Total Fat : 19g
Saturated Fat : 8g
Cholesterol : 95mg
Sodium : 1090mg
Total Carbohydrates : 65g
Dietary Fiber : 5g
Sugar : 7g
Protein : 32g

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