How To Make Gluten-Free Crock Pot Chicken Recipe
Tender chicken cooked to perfection, gluten-free, and loaded with flavor.
Preparation: 10 minutes
Cooking: 4 hours
Total: 4 hours 10 minutes
Serves:
Ingredients
- 4 boneless, skinless chicken breasts
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp paprika
- 1 tsp dried thyme
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 cup gluten-free chicken broth
Instructions
-
In a small bowl, mix together garlic powder, onion powder, paprika, dried thyme, salt, and pepper.
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Rub spice mixture onto chicken breasts.
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Place chicken in crock pot and pour chicken broth over chicken.
-
Cover and cook on low heat for 4 hours.
-
Shred chicken and serve.
Nutrition
- Calories : 212kcal
- Total Fat : 3g
- Saturated Fat : 1g
- Cholesterol : 96mg
- Sodium : 496mg
- Total Carbohydrates : 2g
- Sugar : 1g
- Protein : 41g
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