How To Make Gluten-Free Crock Pot Buffalo Chicken Recipe
This delicious buffalo chicken recipe is perfect for gluten-free diets, and made easily in a crock pot.
Place chicken breasts in the crock pot.
In a separate bowl, mix together buffalo sauce, chicken broth, garlic powder, onion powder, dried parsley, and dried chives.
Pour mixture over chicken in the crock pot.
Cook on low for 6 hours.
Shred chicken with two forks.
Serve on its own or in a sandwich with optional toppings.
- Calories : 286kcal
- Total Fat : 3g
- Saturated Fat : 1g
- Cholesterol : 121mg
- Sodium : 2200mg
- Total Carbohydrates : 4g
- Dietary Fiber : 0g
- Sugar : 1g
- Protein : 52g
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