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Crispy Baked Chicken Thighs Recipe

Crispy Baked Chicken Thighs Recipe

Photos of Crispy Baked Chicken Thighs Recipe

How To Make Crispy Baked Chicken Thighs

Juicy and flavorful chicken thighs with a crispy golden-brown skin.

Preparation: 10 minutes
Cooking: 45 minutes
Total: 55 minutes



  • 4 bone-in chicken thighs
  • 1 tsp garlic powder
  • 1 tsp paprika
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1/4 cup all-purpose flour
  • 2 tbsp olive oil


  1. Preheat oven to 400°F.

  2. In a small bowl, mix together garlic powder, paprika, salt, and black pepper.

  3. Dust chicken thighs in the flour mixture, making sure they are coated evenly.

  4. Heat olive oil in a large oven-safe skillet over medium-high heat and place the chicken thighs skin-side down.

  5. Cook for 5-7 minutes until the skin is golden and crispy.

  6. Flip the chicken thighs and transfer the skillet to the oven.

  7. Bake for 35-40 minutes until the internal temperature of the chicken reaches 165°F.

  8. Serve hot.


  • Calories : 315kcal
  • Total Fat : 20g
  • Saturated Fat : 5g
  • Cholesterol : 141mg
  • Sodium : 688mg
  • Total Carbohydrates : 6g
  • Dietary Fiber : 0g
  • Sugar : 0g
  • Protein : 28g
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