Chocolate Tea Recipe

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Johann Published: September 22, 2021
Chocolate Tea Recipe

How To Make Chocolate Tea

Indulge yourself in the bittersweet romance of rose petals and cocoa husk in this chocolate tea recipe, for a comforting twist on black tea.

Preparation: 10 minutes
Total: 10 minutes



  • organic black tea
  • natural flavors
  • organic cocoa husk
  • organic rose petals


  1. Heat water to 208 degrees F.

  2. Place tea ingredients in the cup and pour water over the leaves.

  3. Steep for 3 to 5 minutes.

  4. Serve and enjoy!


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