Melon Soda Recipe

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Jordan Modified: November 22, 2021
Melon Soda Recipe


How To Make Melon Soda

Its blend of dill, canteloupe juice, & cilantro give this melon soda its amazing flavors. Add this in a cocktail if desired, but it's perfect as it is too.

Prep: 5 mins
Refrigerate: 1 hr
Cook: 30 mins
Total: 1 hr 35 mins


  • cup demerara or other raw sugar
  • 6 fl oz water
  • 2 tbsp dill fronds, chopped
  • 2 tbsp cilantro, chopped
  • 20 fl oz fresh cantaloupe juice, (from 1 medium cantaloupe, juiced and strained)


  1. In a medium saucepan, stir the sugar with the water over low heat until dissolved. Add the dill and cilantro and simmer for 10 minutes.

  2. Remove from the heat and let steep for 20 more minutes.

  3. Strain the herb-infused syrup into a bowl and stir in the cantaloupe juice. Pour into a soda siphon and refrigerate until chilled, for about 1 hour.

  4. Seal the canister, shake hard and charge according to the manufacturer’s directions with 1 or 2 CO² chargers. Dispense the soda into 8 chilled pilsner glasses.


  • Calcium: 5mg
  • Calories: 150kcal
  • Carbohydrates: 37g
  • Fat: 1g
  • Fiber: 1g
  • Iron: 1mg
  • Monounsaturated Fat: 1g
  • Potassium: 12mg
  • Protein: 1g
  • Sodium: 2mg
  • Sugar: 37g
  • Vitamin A: 14IU
  • Vitamin C: 1mg
Nutrition Disclaimer
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