How To Make Ginger Beer and Rum
This bold and flavorful Ginger Beer and Rum drink offers a boozy kick! Enjoy your drink even more by serving it with ginger beer ice cubes, and sliced lime.
Preparation: 5 minutes
Cooking:
Total: 5 minutes
Serves:
Ingredients
For Ice Cubes:
- 8cupsginger beer
For Drink:
- 8cupsginger beer
- 4cupsdark rum
- ½cupfresh lime juice
- lime,thinly sliced
Instructions
Ginger Beer Ice Cubes:
-
Pour 8 cups of ginger beer into 4 ice cube trays and freeze.
To Assemble:
-
Stir the ginger beer, rum, and lime juice in a pitcher.
-
Serve in tall cocktail glasses with 3 or 4 ice cubes each.
-
Garnish with lime.
Nutrition
- Calories: 220.39kcal
- Fat: 0.05g
- Saturated Fat: 0.01g
- Monounsaturated Fat: 0.00g
- Polyunsaturated Fat: 0.01g
- Carbohydrates: 24.21g
- Fiber: 0.61g
- Sugar: 21.70g
- Protein: 0.18g
- Sodium: 18.20mg
- Calcium: 15.18mg
- Potassium: 33.43mg
- Iron: 0.64mg
- Vitamin A: 0.56µg
- Vitamin C: 8.27mg
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