Dead Frog Recipe

After a sip of this drink, all those frogs may look like princes… at least for a little while.

Dead Frog Recipe

How To Make Dead Frog

A refreshing drink made of different flavored liqueurs.

Prep: 5 mins
Total: 5 mins


  • 2 oz green melon liqueur, preferably Midori, or green creme de menthe
  • 2 oz coconut-flavored rum, preferably Malibu, or clear creme de cacao
  • 2 oz milk
  • 1 oz dark rum
  • 1 oz cherry liqueur
  • ¼ cup ice cream


  1. Fill up ⅓ of your chosen glass with ice.

  2. Fill your shaker with ice then add all your liqueurs and milk. Leave out the cherry liqueur.

  3. Shake vigorously, then strain into your glass.

  4. Add the cherry liqueur just before serving. This will be the fake “blood” that gives the drink its name. Note that this effect disappears very quickly.


  • Sugar: 19g
  • :
  • Calcium: 106mg
  • Calories: 242kcal
  • Carbohydrates: 20g
  • Cholesterol: 20mg
  • Fat: 5g
  • Fiber: 1g
  • Iron: 1mg
  • Monounsaturated Fat: 1g
  • Polyunsaturated Fat: 1g
  • Potassium: 141mg
  • Protein: 3g
  • Saturated Fat: 3g
  • Sodium: 51mg
  • Vitamin A: 231IU
  • Vitamin C: 1mg
Nutrition Disclaimer
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