Peach Bellini Cocktail Recipe


Peach Bellini Cocktail Recipe

How to Make Peach Bellini Cocktail

Have a feminine cocktail with the Peach Bellini Cocktail Recipe. This yummy drink is a mix of Prosecco, raspberries, and peaches.

Prep: 10 mins
Total: 10 mins


  • 1 peach, ripe, peeled and diced
  • 8 raspberry, fresh
  • ½ cup water
  • 1 prosecco, bottle, chilled


  1. Combine diced peach, raspberries and water in a blender pitcher; blend until smooth.

  2. Pour puree into a measuring pitcher through a fine sieve to remove seeds.

  3. Use a rubber spatula to help the puree move through the sieve. (If possible, cover and chill for an hour or more before assembling cocktails.)

  4. Pour 1½ ounces of fruit puree into a flute glass; top with a little Prosecco and gently stir.

  5. Once foam has subsided top off with more Prosecco. Serve.


  • Sugar: 2g
  • :
  • Calcium: 3mg
  • Calories: 11kcal
  • Carbohydrates: 3g
  • Fat: 1g
  • Fiber: 1g
  • Iron: 1mg
  • Monounsaturated Fat: 1g
  • Polyunsaturated Fat: 1g
  • Potassium: 52mg
  • Protein: 1g
  • Saturated Fat: 1g
  • Sodium: 1mg
  • Vitamin A: 82IU
  • Vitamin C: 2mg
Nutrition Disclaimer
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