How To Make Jellyfish Shot
You'll enjoy looking at this jellyfish shot, which is part vodka, blue curacao, and sambuca. Not only does it look appealing, it tastes great too.
- Be sure to chill all liquor before pouring your masterpiece.
- Slowly and carefully pour the alcohols into a shot glass in the order listed, using a spoon to gently ease each liquid into the glass in order to maintain separated layers.
Once the audience is at the ready, add a drop or two of cream to create the “jellyfish”.
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