Cinnamon Toast Crunch Shot Recipe

Cinnamon Toast Crunch Shot Recipe

How To Make Cinnamon Toast Crunch Shot

Cap off a busy work week with this cinnamon toast crunch shot for a spiced drink! It combines rum chata, whiskey, and vanilla vodka for a strong concoction.

Preparation: 5 minutes
Cooking:
Total: 5 minutes

Serves:

Ingredients

  • 3ozRum Chata
  • 1ozvanilla vodka
  • ½ozFireball whiskey
  • cinnamon sugar,for rimming the glass

Instructions

  1. Wet the rim of a low-ball glass and dip it in the cinnamon sugar.

  2. Shake all the ingredients in a cocktail shaker filled with ice and strain into glass.

  3. Serve and enjoy.

Nutrition

  • Calories: 303.31kcal
  • Carbohydrates: 1.54g
  • Sugar: 1.53g
  • Sodium: 1.29mg
  • Calcium: 0.02mg
  • Potassium: 2.30mg
  • Iron: 0.11mg
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