How To Make Cinnamon Toast Crunch Shot

Cap off a busy work week with this cinnamon toast crunch shot for a spiced drink! It combines rum chata, whiskey, and vanilla vodka for a strong concoction.

Preparation: 5 minutes

Cooking:

Total: 5 minutes

Serves:

Ingredients

3ozRum Chata
1ozvanilla vodka
½ozFireball whiskey
cinnamon sugar,for rimming the glass

Instructions

Wet the rim of a low-ball glass and dip it in the cinnamon sugar.
Shake all the ingredients in a cocktail shaker filled with ice and strain into glass.
Serve and enjoy.