Lite Apple Pie Recipe

This lite apple pie recipe uses a sugar substitute and lemon-lime diet soda to reduce the amount of sugar while still tasting sweet. Try it for yourself!

Lite Apple Pie Recipe

How To Make Lite Apple Pie

Prep: 20 mins
Cook: 1 hr
Total: 1 hr 20 mins


  • 2 apples, peeled and sliced
  • 1 can lemon-lime diet soda, or Fresca
  • 1 envelope unflavored gelatine
  • 2 envelopes sugar substitute
  • 1/3 cup nonfat dry milk
  • 1 dash cinnamon


  1. Slice apples in a baking dish.

  2. Combine soft drink, gelatine and 1 envelope of sugar substitute in a medium-sized pan.

  3. Bring to a boil and pour the mix over apples. Sprinkle dry milk, cinnamon and the remaining sugar substitute on top.

  4. Bake at 350°F for 1 hour. Let cool. Place in the refrigerator to allow the gelatin to congeal before serving.


  • Sugar: 8g
  • :
  • Calcium: 71mg
  • Calories: 48kcal
  • Carbohydrates: 9g
  • Cholesterol: 1mg
  • Fat: 1g
  • Fiber: 1g
  • Iron: 1mg
  • Potassium: 144mg
  • Protein: 3g
  • Saturated Fat: 1g
  • Sodium: 33mg
  • Vitamin A: 141IU
  • Vitamin C: 2mg
Nutrition Disclaimer
Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!


    Leave a comment

    Replying to