Name: Apple Fruit Pie Recipe
Prep time: 20 min
Cook time: 50 min
Total time: 1 h 10 min
Yield: 4
Cuisine: American
Ingredients: 4 cups of thinly sliced apples; 1/4 cup of brown sugar; 1/4 cup of granulated sugar; 1 tbsp of ground cinnamon; 1/4 tsp of ground nutmeg; 2 tbsp of unsalted butter; 9-inch pie crust (homemade or store-bought)

Apple Fruit Pie Recipe

Georgette Fine Modified: November 12, 2023

Photos of Apple Fruit Pie Recipe

How To Make Apple Fruit Pie

Delicious homemade Apple Fruit Pie made with fresh apples and a buttery pastry crust.

Preparation: 20 minutes

Cooking: 50 minutes

Total: 70 minutes

Serves:

Ingredients

4 cups of thinly sliced apples
1/4 cup of brown sugar
1/4 cup of granulated sugar
1 tbsp of ground cinnamon
1/4 tsp of ground nutmeg
2 tbsp of unsalted butter
9-inch pie crust (homemade or store-bought)

Instructions

Preheat oven to 375°F.
In a large bowl, combine sliced apples, brown sugar, granulated sugar, cinnamon, and nutmeg. Mix until apples are fully coated.
Place the apple mixture into the 9-inch pie crust.
Break unsalted butter into small pieces and place them evenly over the apples.
Cover the pie with the second layer of pie crust and seal the edges with your fingers.
Cut slits into the top crust to release steam.
Bake for 50 minutes or until the crust is golden brown and the filling is bubbling.
Let the pie cool for 10-15 minutes before serving.

Nutrition

Calories : 450kcal
Total Fat : 20g
Saturated Fat : 10g
Cholesterol : 30mg
Sodium : 350mg
Total Carbohydrates : 62g
Dietary Fiber : 5g
Sugar : 34g
Protein : 2g

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