Mixed Berry Fruit Pie Recipe

Mixed Berry Fruit Pie Recipe
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Photos of Mixed Berry Fruit Pie Recipe

How To Make Mixed Berry Fruit Pie Recipe

Enjoy the sweet and tangy flavor of mixed berries in a delicious pie.

Preparation: 20 minutes
Cooking: 40 minutes
Total: 60 minutes

Serves:

Ingredients

  • 1 pre-made pie crust
  • 2 cups of mixed berries (strawberries, blueberries, raspberries)
  • 1/2 cup of sugar
  • 2 tbsp of cornstarch
  • 1 tbsp of lemon juice
  • 1/4 tsp of cinnamon

Instructions

  1. Preheat oven to 375°F (190°C).

  2. In a bowl, mix sugar, cornstarch, cinnamon, and lemon juice.

  3. Toss mixed berries in the sugar mixture and let sit for 5 minutes.

  4. Pour the berry mixture into the pie crust.

  5. Bake for 35-40 minutes or until the crust is golden brown and the filling is bubbly.

  6. Cool the pie for at least 30 minutes before serving.

Nutrition

  • Calories : 316kcal
  • Total Fat : 9g
  • Saturated Fat : 3g
  • Cholesterol : 0mg
  • Sodium : 212mg
  • Total Carbohydrates : 57g
  • Dietary Fiber : 4g
  • Sugar : 35g
  • Protein : 2g
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