Oreo Cream Pie Recipe

Combine the Oreo cookie crumbs and melted butter in a bowl until well mixed. Press the mixture into the bottom of a 9-inch pie dish.

In a separate bowl, beat the cream cheese until smooth.

In another bowl, whip the heavy whipping cream until soft peaks form. Add in the powdered sugar and vanilla extract and continue whipping until stiff peaks form.

Fold the whipped cream into the cream cheese mixture until well combined.

Stir in the crushed Oreo cookies.

Pour the mixture into the prepared pie dish and smooth out the top.

Chill the pie in the fridge for at least 2 hours before serving.

Optional: Decorate the top with additional Oreo cookies.