Name: Chocolate & Almond Croissants Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Cuisine: French
Ingredients: 4 croissants; 1/2 cup chocolate chips; 1/4 cup sliced almonds; 2 tbsp powdered sugar

Chocolate & Almond Croissants Recipe

Wally Beaudoin Modified: August 28, 2024

Photos of Chocolate & Almond Croissants Recipe

How To Make Chocolate & Almond Croissants

What better way to get you in a happy mood than having a slice of pie? These baked dishes are perfect for those who can’t get enough of flaky pastries. From an apple variant to a lemon meringue, these pies pastries recipes will satisfy your pie and pastry cravings.

Preparation: 15 minutes

Cooking: 15 minutes

Total: 30 minutes

Serves:

Ingredients

4 croissants
1/2 cup chocolate chips
1/4 cup sliced almonds
2 tbsp powdered sugar

Instructions

Preheat the oven to 350°F (175°C).
Slice the croissants in half horizontally.
Place a handful of chocolate chips and sliced almonds on the bottom half of each croissant.
Place the top half of the croissant on top and press down gently.
Place the filled croissants on a baking sheet lined with parchment paper.
Bake for 15 minutes, or until the croissants are golden brown and the chocolate is melted.
Remove from the oven and let cool for a few minutes.
Sprinkle powdered sugar over the croissants before serving.

Nutrition

Calories : 420kcal
Total Fat : 20g
Saturated Fat : 10g
Cholesterol : 15mg
Sodium : 200mg
Total Carbohydrates : 50g
Dietary Fiber : 3g
Sugar : 20g
Protein : 6g

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