Name: Chocolate Sandwich Cookies Recipe
Prep time: 1 h 10 min
Cook time: 15 min
Total time: 1 h 25 min
Yield: 24
Cuisine: American
Ingredients: ¾ cup vegetable shortening; 1½ cups sugar; 2 large eggs; 2 tsp vanilla extract; 3 cups flour; 1 cup unsweetened cocoa powder; ½ tsp salt; 1 tbsp baking powder; 1½ cups milk; 2 cups marshmallow fluff; 1⅓ cups vegetable shortening; 2 cups powdered sugar; 1 tbsp vanilla

Chocolate Sandwich Cookies Recipe

Greg Warren Modified: November 12, 2023

How To Make Chocolate Sandwich Cookies

Creamy marshmallow filling is sandwiched between rich and chewy dark chocolate cookies in this recipe for chocolate sandwich cookies.

Preparation: 1 hour 10 minutes

Cooking: 15 minutes

Total: 1 hour 25 minutes

Serves:

Ingredients

¾cupvegetable shortening
1½cupssugar
2large eggs
2tspvanilla extract
3cupsflour
1cupunsweetened cocoa powder
½tspsalt
1tbspbaking powder
1½cupsmilk
2cupsmarshmallow fluff
1⅓cupsvegetable shortening
2cupspowdered sugar
1tbspvanilla

Instructions

Add the shortening and sugar to a stand mixer on medium speed for about 1 to 2 minutes until light and fluffy, then add in the eggs and vanilla until fully combined.
Sift together the flour, cocoa powder, salt and baking powder then add it in, alternating with the milk until all the ingredients are combined.
Refrigerate the dough 1 hour before baking.
Preheat the oven to 375 degrees F and using a 2-tablespoon measure, scoop 2 tablespoon-sized scoops of dough onto the baking sheet and bake for 11 to 13 minutes.
To make the cream filling, add the ingredients into a stand mixer on low speed until combined.
If the filling is too stiff to spread, add water by the teaspoons until spreadable.