How To Make Oreo Mug Cake
All you need to enjoy this Oreo mug cake are two very accessible ingredients. Milk and cookies are combined to make a rich, comforting sweet treat.
Prep:
5 mins
Cook:
5 mins
Total:
10 mins
Ingredients
- 4 cookies, Oreo
- ¼ cup whole milk
Instructions
- Place cookies and milk in a microwavable coffee mug, and crush together with a spoon until thick and slightly chunky.
-
Microwave cookie mixture 1 to 1½ minutes until set. Let stand 2 minutes before serving.
Nutrition
- Sugar: 9g
- :
- Calcium: 83mg
- Calories: 238kcal
- Carbohydrates: 29g
- Cholesterol: 14mg
- Fat: 12g
- Fiber: 1g
- Iron: 1mg
- Monounsaturated Fat: 6g
- Polyunsaturated Fat: 1g
- Potassium: 121mg
- Protein: 4g
- Saturated Fat: 4g
- Sodium: 236mg
- Vitamin A: 133IU
If you've tried this Oreo Mug Cake Recipe, we'd love to hear your thoughts and see your creations! Share your experience and discuss any tweaks or variations in the Baking and Desserts forum.
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