Embrace the perfect fusion of gooey brownie bites, velvety cream cheese frosting and fresh, juicy fruits with this Mini Brownie Fruit Pizza recipe. It's a decadent treat that's a surefire crowd-pleaser, offering an enticing medley of textures and flavors. Whether it's for a special occasion or just a sweet craving, this dessert pizza is a fantastic choice.
Most of the ingredients for this recipe are relatively common in many kitchens. However, cocoa powder might not be a staple in everyone's pantry. It's essential to the brownie base for its rich, chocolatey flavor. You can usually find it in the baking section of your local supermarket. Another ingredient to note is cream cheese for the frosting. Opt for block cream cheese rather than the spreadable kind in a tub for better consistency.
Ingredients for Mini Brownie Fruit Pizza with Cream Cheese Frosting
Unsalted butter: Adds richness and moisture to the brownies and frosting.
Cocoa powder: Gives the brownies their deep chocolate flavor.
Granulated sugar: Sweetens the brownies and balances the bitterness of the cocoa.
Salt: Enhances the flavors of the other ingredients.
Eggs: Provide structure and bind the ingredients together.
Vanilla extract: Adds sweetness and depth of flavor.
All-purpose flour: Forms the structure of the brownies.
Fresh fruit: Adds a fresh, sweet, and tangy topping.
Cream cheese: Creates a smooth and creamy frosting.
Powdered sugar: Sweetens and thickens the cream cheese frosting.
One reader, Batholomew Bain says:
This mini brownie fruit pizza with cream cheese frosting recipe is a game-changer! The brownie base is rich and fudgy, and the cream cheese frosting adds a delightful tang. Topped with fresh fruit, it's a burst of flavors in every bite. A must-try for any dessert lover!
Techniques Required for Mini Brownie Fruit Pizza with Cream Cheese Frosting Recipe
How to make cream cheese frosting: In the bowl of an electric stand mixer fitted with the paddle attachment, whip cream cheese and butter until smooth and fluffy. Mix in vanilla, then add powdered sugar and continue to whip the mixture until smooth and fluffy.
How to bake the brownies: Preheat the oven to 350 degrees F. Butter a 13 by 9-inch baking dish and line it with parchment paper or aluminum foil, leaving an overhang on two sides. Butter the parchment paper or foil. In a mixing bowl, stir together melted butter and cocoa powder until well blended. Mix in sugar and salt. Using a wooden spoon, blend in eggs one at a time. Stir in vanilla extract, then add flour and stir until no streaks of flour remain. Pour the batter into the prepared baking dish and bake in the preheated oven for 18 to 20 minutes, until a toothpick inserted into the center comes out with a few moist crumbs attached. Set the baking dish on a wire rack and cool completely.
How to assemble the mini fruit pizzas: Using the overhang of parchment, lift the brownies from the pan. Using a 2½-inch round cookie cutter or biscuit cutter, cut the brownies into rounds. Frost each round with cream cheese frosting, then top with fresh fruit. For best results, serve just after assembling.
How To Make Mini Brownie Fruit Pizza with Cream Cheese Frosting
Such a decadent dessert! Perfectly chocolatey brownies are cut into rounds, topped with frosting and fruit like a fruit pizza.
Serves:
Ingredients
- ¾cupunsalted buttermelted and cooled slightly
- ¾cupcocoa powder
- 1½cupsgranulated sugar
- ½tspsalt
- 3largeeggs
- 1tbspvanilla extract
- ¾cupall-purpose flour
- Fresh fruitdiced small, for topping
For Cream Cheese Frosting:
- 6tbspcream cheesesoftened
- 6tbspunsalted buttersoftened
- 1cuppowdered sugar
- ½tspvanilla extract
Instructions
Cream Cheese Frosting:
-
In the bowl of an electric stand mixer fitted with the paddle attachment, whip cream cheese and butter until smooth and fluffy. Mix in vanilla then add powdered sugar and continue to whip mixture until smooth and fluffy.
Mini Fruit Pizzas:
-
Preheat oven to 350 degrees F. Butter a 13 by 9-inch baking dish and line with one long sheet of parchment paper or aluminum foil, leaving an overhang on two sides. Butter parchment paper or foil, then set aside.
-
In a mixing bowl, stir together melted butter and cocoa powder until well blended. Mix in sugar and salt. Using a wooden spoon, blend in eggs one at a time. Stir in vanilla extract then add flour and stir until no streaks of flour remain.
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Pour into prepared baking dish. Bake in preheated oven 18 to 20 minutes, until toothpick inserted into center comes out with a few moist crumbs attached. Set baking dish on a wire rack and cool completely.
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Using overhang of parchment, lift brownies from pan. Using a 2½-inch round cookie cutter or biscuit cutter, cut brownies into rounds.
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Frost each round with cream cheese frosting then top with fresh fruit.
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For best results serve just after assembling.
Nutrition
- Calories: 321.66kcal
- Fat: 18.64g
- Saturated Fat: 11.29g
- Trans Fat: 0.60g
- Monounsaturated Fat: 4.98g
- Polyunsaturated Fat: 0.90g
- Carbohydrates: 38.23g
- Fiber: 1.89g
- Sugar: 30.25g
- Protein: 3.46g
- Cholesterol: 85.92mg
- Sodium: 124.54mg
- Calcium: 23.84mg
- Potassium: 107.33mg
- Iron: 1.18mg
- Vitamin A: 164.69µg
Technique Tip for Perfect Mini Brownie Fruit Pizza
When making the cream cheese frosting, ensure that both the cream cheese and butter are at room temperature before you begin. This will make it easier to whip them together into a smooth and fluffy consistency. If they are too cold, they may not blend well and could result in a lumpy frosting. Additionally, when cutting the brownies into rounds, dip the cutter in hot water and wipe it dry before each cut. This will make the cutting process smoother and prevent the brownies from sticking to the cutter.
Time-Saving Tips for Making This Brownie Fruit Pizza Recipe
Prep ahead: Prepare the cream cheese frosting and cut the fresh fruit in advance to streamline the assembly process.
Use store-bought frosting: If you're short on time, consider using pre-made cream cheese frosting to save time.
Bake in advance: Bake the brownie base a day ahead and store it in an airtight container to save time on the day of assembly.
Organize ingredients: Gather all the ingredients and equipment needed before starting to ensure a smooth and efficient cooking process.
Opt for pre-cut fruit: Consider using pre-cut fruit from the grocery store to eliminate the time-consuming task of cutting and preparing the fruit yourself.
Substitute Ingredients For Mini Brownie Fruit Pizza with Cream Cheese Frosting Recipe
unsalted butter - Substitute with coconut oil: Coconut oil can provide a similar richness and moisture to the brownie batter, and it also adds a subtle coconut flavor.
cocoa powder - Substitute with carob powder: Carob powder has a similar chocolatey flavor and can be used as a 1:1 replacement for cocoa powder.
granulated sugar - Substitute with coconut sugar: Coconut sugar can be used as a natural alternative to granulated sugar, and it adds a hint of caramel flavor to the brownie batter.
all-purpose flour - Substitute with almond flour: Almond flour can be used to make the brownie base gluten-free and adds a nutty flavor to the crust.
cream cheese - Substitute with Greek yogurt: Greek yogurt can provide a tangy and creamy texture similar to cream cheese, and it's a healthier alternative with a lower fat content.
powdered sugar - Substitute with maple syrup: Maple syrup can be used to sweeten the frosting and adds a rich, natural sweetness to the cream cheese frosting.
Best Way to Present Mini Brownie Fruit Pizza
Elevate the plating: When presenting the mini brownie fruit pizza, focus on creating an elegant and visually appealing presentation. Use clean lines and minimalistic design to showcase the beauty of the dish.
Incorporate contrasting colors: Utilize a variety of colorful fresh fruits to create a visually stunning contrast against the rich brownie base and creamy frosting. Consider using vibrant berries, kiwi, and citrus fruits to add a pop of color to the dish.
Focus on precision: Pay attention to the placement of each fruit slice and the amount of cream cheese frosting on each mini pizza. Precision in the arrangement will demonstrate attention to detail and culinary expertise.
Utilize edible flowers: Incorporate delicate and edible flowers such as pansies or microgreens to add a touch of elegance and sophistication to the presentation. The addition of edible flowers will elevate the overall aesthetic of the dish.
Emphasize balance and harmony: Strive for a balanced composition by arranging the fruits and cream cheese frosting in a harmonious and visually appealing manner. The goal is to create a sense of balance and symmetry on the plate.
Consider the plate selection: Choose a sophisticated and visually appealing plate or platter that complements the colors of the fruit and the overall presentation of the mini brownie fruit pizza. The right plate can enhance the visual impact of the dish.
Garnish with a dusting of cocoa powder: For a final touch, lightly dust the plate with a fine cocoa powder to add a subtle and elegant finishing element to the presentation. The cocoa powder will tie in with the brownie base and add a hint of decadence to the dish.
How To Store and Freeze Leftover Brownie Fruit Pizza
- For best results, serve the mini brownie fruit pizzas immediately after assembling to ensure the brownies remain crisp and the fruit is fresh.
- If you need to store leftovers, place the mini brownie fruit pizzas in an airtight container and refrigerate for up to 2 days. Keep in mind that the brownies may soften slightly due to the moisture from the cream cheese frosting and fruit.
- To freeze the mini brownie fruit pizzas, first freeze the assembled pizzas on a baking sheet for about 2 hours or until solid. Then, wrap each pizza individually in plastic wrap and place them in an airtight container or freezer bag. Freeze for up to 1 month.
- When ready to serve the frozen mini brownie fruit pizzas, remove them from the freezer and let them thaw in the refrigerator for about 2-3 hours or at room temperature for 30-45 minutes. The brownies may be slightly softer after freezing and thawing, but they will still taste delicious.
- If you want to prepare the components ahead of time, you can make the brownies and cream cheese frosting separately and store them until ready to assemble. Store the cooled brownies in an airtight container at room temperature for up to 3 days, and keep the cream cheese frosting in the refrigerator for up to 1 week.
How To Reheat Leftover Mini Brownie Fruit Pizza
To reheat leftover mini brownie fruit pizza with cream cheese frosting, preheat your oven to 350°F (175°C). Place the pizza on a baking sheet lined with parchment paper and bake for 5-7 minutes, or until the brownie base is warm and the frosting is slightly melted. Keep an eye on it to ensure the frosting doesn't melt completely or the fruit doesn't become overcooked.
For a quicker reheating method, you can use a microwave. Place the mini brownie fruit pizza on a microwave-safe plate and heat it in 15-second intervals until the desired temperature is reached. Be careful not to overheat, as the cream cheese frosting may melt and become runny.
If you want to maintain the texture of the brownie base and prevent it from becoming soggy, you can remove the fruit and cream cheese frosting before reheating. Warm up the brownie base separately in the oven or microwave, and then reassemble the pizza with the frosting and fruit once the base is warm.
For a crispy texture, you can also reheat the mini brownie fruit pizza in an air fryer. Preheat the air fryer to 350°F (175°C) and place the pizza in the basket. Cook for 2-3 minutes, or until the brownie base is crispy and the frosting is slightly melted.
If you have multiple mini brownie fruit pizzas to reheat, you can use a toaster oven. Preheat the toaster oven to 350°F (175°C) and place the pizzas on the wire rack. Heat for 4-5 minutes, or until the brownie base is warm and the frosting is slightly melted.
Random Fact about Mini Brownie Fruit Pizza with Cream Cheese Frosting
The brownie fruit pizza is a delightful dessert that combines the richness of brownies with the freshness of fruit. It's a versatile recipe that allows for creativity with the choice of fruit toppings, making it a colorful and visually appealing treat. This dessert is perfect for gatherings and parties, as it offers a unique twist on traditional brownies and fruit pizzas. The cream cheese frosting adds a creamy and tangy element that complements the sweetness of the brownie and fruit. It's a fun and delicious way to enjoy a variety of fruits while indulging in a chocolatey treat.
Is Making Brownie Fruit Pizza at Home Cost-Effective?
The cost-effectiveness of this mini brownie fruit pizza with cream cheese frosting recipe largely depends on the availability and cost of the ingredients. While the use of fresh fruit may vary in price depending on the season and location, the overall cost for a household of 4 people is estimated to be approximately $15-$20. The versatility of the ingredients and the ability to customize the toppings make this recipe a budget-friendly option for a delightful dessert. Rating: 8/10
Is This Brownie Fruit Pizza Healthy or Unhealthy?
This mini brownie fruit pizza recipe, while delicious, is not particularly healthy. Here's why:
- The brownie base is high in sugar, butter, and refined flour, which are calorie-dense and low in nutrients.
- The cream cheese frosting adds more sugar and fat to the dessert.
- Although the recipe includes fresh fruit, the amount is likely not enough to significantly boost the nutritional value.
However, there are ways to make this recipe healthier without sacrificing taste:
- Replace some of the all-purpose flour with whole wheat flour or almond flour for added fiber and nutrients.
- Reduce the amount of sugar in the brownie base and frosting, or use a natural sweetener like honey or maple syrup.
- Increase the amount of fresh fruit used as toppings to provide more vitamins, minerals, and fiber.
- Use reduced-fat cream cheese in the frosting to lower the overall fat content.
- Serve smaller portions to control calorie intake while still enjoying the treat.
By making these adjustments, you can create a more balanced dessert that satisfies your sweet tooth while providing some nutritional benefits. Remember, moderation is key when it comes to enjoying treats like this mini brownie fruit pizza.
Editor's Opinion on This Mini Brownie Fruit Pizza Recipe
The mini brownie fruit pizza with cream cheese frosting recipe is a delightful and innovative dessert that combines the rich, fudgy texture of brownies with the freshness of seasonal fruits. The cream cheese frosting adds a creamy and tangy element that complements the sweetness of the brownies and fruits. The recipe's simplicity makes it accessible for home cooks, while the presentation and flavors make it suitable for special occasions. Overall, it's a versatile and visually appealing dessert that can be customized with a variety of fruits, making it a crowd-pleaser for any event.
Enhance Your Mini Brownie Fruit Pizza with Cream Cheese Frosting Recipe with These Unique Side Dishes:
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Appetizers and Main Courses to Complement Brownie Fruit Pizza
Why trust this Mini Brownie Fruit Pizza with Cream Cheese Frosting Recipe:
This recipe offers a delightful fusion of rich, indulgent brownie and vibrant, fresh fruit. The brownie base is crafted with premium cocoa powder and real butter, ensuring a decadent and moist texture. The cream cheese frosting is made with luscious cream cheese and butter, resulting in a velvety smooth finish. The addition of fresh fruit not only adds a burst of natural sweetness but also provides a colorful and nutritious touch. With a harmonious blend of flavors and textures, this mini brownie fruit pizza is a delightful treat for any occasion.
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