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Air Fryer Chicken Tikka Recipe

Air Fryer Chicken Tikka Recipe
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Photos of Air Fryer Chicken Tikka Recipe

How To Make Air Fryer Chicken Tikka Recipe

Tender, juicy and flavorful chicken tikka made in an air fryer for a healthy twist on a classic Indian dish.

Preparation: 15 minutes
Cooking: 20 minutes
Total: 35 minutes

Serves:

Ingredients

  • 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
  • 1/2 cup plain yogurt
  • 2 tbsp ginger garlic paste
  • 2 tsp garam masala
  • 1 tsp turmeric
  • 1 tsp paprika
  • 1 tsp cumin
  • Salt to taste

Instructions

  1. In a large bowl, mix together yogurt, ginger garlic paste, garam masala, turmeric, paprika, cumin and salt.

  2. Add chicken pieces to the bowl and coat them with the marinade.

  3. Cover the bowl with plastic wrap and marinate in the refrigerator for at least 30 minutes.

  4. Preheat air fryer to 375°F.

  5. Thread chicken onto skewers and place them in the air fryer basket.

  6. Cook for 10 minutes, flip the skewers and cook for another 10 minutes.

  7. Serve hot with your favorite dipping sauce.

Nutrition

  • Calories : 207kcal
  • Total Fat : 3g
  • Saturated Fat : 1g
  • Cholesterol : 96mg
  • Sodium : 427mg
  • Total Carbohydrates : 5g
  • Dietary Fiber : 1g
  • Sugar : 3g
  • Protein : 38g
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