![The Ritz-Carlton's Lobster Bisque Recipe](https://recipes.net/wp-content/uploads/2023/05/the-ritz-carltons-lobster-bisque-recipe_282d933c64cefbec53a0249ddce69eea-1024x576.jpeg)
Photos of The Ritz-Carlton’s Lobster Bisque Recipe
How To Make The Ritz-Carlton’s Lobster Bisque Recipe
A creamy and rich soup with chunks of succulent lobster meat.
Serves:
Ingredients
- 2 lobster tails, cooked and chopped
- 2 tbsp unsalted butter
- 1 large onion, chopped
- 2 cloves garlic, minced
- 2 tbsp tomato paste
- 4 tbsp all-purpose flour
- 4 cups chicken stock
- 1 cup heavy cream
- Salt and pepper, to taste
- Chives, chopped for garnish
Instructions
-
Melt butter in a saucepan over medium-high heat, add onions and garlic and cook for 5 minutes or until softened.
-
Add the tomato paste and flour and cook for another 2 minutes, stirring constantly.
-
Slowly whisk in the chicken stock and bring to a boil.
-
Reduce heat and simmer for 20 minutes.
-
Add in the chopped lobster meat and heavy cream and cook for another 5 minutes.
-
Use an immersion blender to puree the soup until smooth.
-
Season with salt and pepper to taste.
-
Garnish with chopped chives and serve hot.
Nutrition
- Calories : 513kcal
- Total Fat : 34g
- Saturated Fat : 19g
- Cholesterol : 272mg
- Sodium : 1430mg
- Total Carbohydrates : 21g
- Dietary Fiber : 1g
- Sugar : 5g
- Protein : 30g
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!