How To Make The Ritz-Carlton’s Caesar Salad Recipe
A classic Caesar salad with crisp Romaine lettuce, homemade croutons, tangy dressing, and shaved Parmesan.
Serves:
Ingredients
- 1 head of Romaine lettuce, washed and chopped
- 1 cup of homemade croutons
- 1/2 cup of shaved Parmesan cheese
- 1/4 cup of Caesar dressing
- 1/4 cup of lemon juice
- 1/4 cup of olive oil
- 1 clove of garlic, minced
- Salt and pepper to taste
Instructions
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Preheat oven to 375°F.
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Toss bread cubes with olive oil and place on a baking sheet.
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Bake for 8-10 minutes until golden brown and crisp.
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In a small bowl, whisk together Caesar dressing, lemon juice, minced garlic, salt, and pepper.
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In a large bowl, combine Romaine lettuce, croutons, and Parmesan cheese.
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Drizzle dressing over the salad and toss to coat.
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Serve immediately.
Nutrition
- Calories : 260kcal
- Total Fat : 19g
- Saturated Fat : 5g
- Cholesterol : 19mg
- Sodium : 438mg
- Total Carbohydrates : 13g
- Dietary Fiber : 3g
- Sugar : 3g
- Protein : 11g
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