How To Make The Ritz-Carlton’s Lobster Tail Recipe
Succulent lobster tails cooked to perfection.
Preparation: 20 minutes
Cooking: 10 minutes
Total: 30 minutes
Serves:
Ingredients
- 4 lobster tails
- 1/4 cup unsalted butter, melted
- 1/4 tsp paprika
- Salt and pepper, to taste
- Lemon wedges, for serving
Instructions
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Preheat the grill to medium-high heat.
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Cut the top of each lobster tail shell lengthwise using kitchen scissors.
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Loosen the meat from the shell and brush with melted butter.
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Season with paprika, salt, and pepper.
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Grill the lobster tails for 8-10 minutes, or until the meat is white and opaque.
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Serve with lemon wedges.
Nutrition
- Calories : 196kcal
- Total Fat : 9g
- Saturated Fat : 5g
- Cholesterol : 167mg
- Sodium : 486mg
- Total Carbohydrates : 1g
- Dietary Fiber : 0g
- Sugar : 0g
- Protein : 27g
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