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Jamie Oliver’s Apple Crumble Recipe

Jamie Oliver’s Apple Crumble Recipe
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Photos of Jamie Oliver’s Apple Crumble Recipe

How To Make Jamie Oliver’s Apple Crumble Recipe

A delectable dessert of warm baked apples with a sweet crumbly topping.

Preparation: 20 minutes
Cooking: 40 minutes
Total: 60 minutes

Serves:

Ingredients

  • 4 large Granny Smith apples, peeled and sliced
  • 3 tbsp granulated sugar
  • 1 tsp ground cinnamon
  • 1/2 cup all-purpose flour
  • 1/2 cup rolled oats
  • 1/2 cup unsalted butter, chilled and cubed
  • 1/4 cup brown sugar
  • 1/4 tsp salt

Instructions

  1. Preheat oven to 375°F.

  2. In a bowl, toss sliced apples with granulated sugar and cinnamon.

  3. Transfer apple mixture to a baking dish.

  4. In another bowl, mix together flour, oats, brown sugar, and salt.

  5. Add chilled and cubed butter and mix until the mixture resembles coarse crumbs.

  6. Sprinkle the crumb mixture over the top of the apples.

  7. Bake for 35-40 minutes, or until the top is golden brown and the apples are tender.

  8. Let it cool for a few minutes before serving.

Nutrition

  • Calories : 395kcal
  • Total Fat : 21g
  • Saturated Fat : 12g
  • Cholesterol : 50mg
  • Sodium : 93mg
  • Total Carbohydrates : 52g
  • Dietary Fiber : 6g
  • Sugar : 28g
  • Protein : 3g
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