Name: Fleming’s Steakhouse’s Wedge Salad Recipe
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: 1 head iceberg lettuce, cut into quarters; 4 slices bacon, cooked and crumbled; 1/2 cup cherry tomatoes, halved; 1/4 cup red onion, thinly sliced; 1/2 cup blue cheese dressing; 1/4 cup blue cheese crumbles; Salt and black pepper, to taste

Fleming’s Steakhouse’s Wedge Salad Recipe

Aimil Driggers Modified: August 28, 2024

Photos of Fleming’s Steakhouse’s Wedge Salad Recipe

How To Make Fleming’s Steakhouse’s Wedge Salad Recipe

A classic wedge salad with crisp iceberg lettuce, smoky bacon, creamy blue cheese dressing, and tangy cherry tomatoes.

Preparation: 20 minutes

Cooking: 10 minutes

Total: 30 minutes

Serves:

Ingredients

1 head iceberg lettuce, cut into quarters
4 slices bacon, cooked and crumbled
1/2 cup cherry tomatoes, halved
1/4 cup red onion, thinly sliced
1/2 cup blue cheese dressing
1/4 cup blue cheese crumbles
Salt and black pepper, to taste

Instructions

Preheat a grill pan or grill over medium-high heat.
Season the lettuce quarters with salt and pepper. Grill for 2-3 minutes on each side or until grill marks appear.
Transfer the grilled lettuce quarters to a plate.
Top each quarter with crumbled bacon, cherry tomatoes, and red onion.
Drizzle with blue cheese dressing and sprinkle with blue cheese crumbles.
Serve immediately.

Nutrition

Calories : 210kcal
Total Fat : 16g
Saturated Fat : 7g
Cholesterol : 34mg
Sodium : 620mg
Total Carbohydrates : 8g
Dietary Fiber : 2g
Sugar : 4g
Protein : 9g

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