Dunkin Donuts Maple Bacon Donut Recipe

Preheat oven to 350°F.

Cut each biscuit into quarters and roll each section into a ball.

Place the dough balls onto a greased baking sheet.

Bake in the preheated oven for 10 minutes or until golden brown.

In a small bowl, mix powdered sugar and maple syrup until well combined.

Dip the top of each doughnut into the maple icing and sprinkle with crumbled bacon.