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Strawberry Cheesecake French Toast Roll Recipe

Imagine waking up to a delightful and indulgent breakfast treat that combines the richness of cheesecake with the comfort of French toast. A beautiful blend of creamy, fruity and fluffy, this recipe transforms your ordinary breakfast into a gourmet experience. Our Strawberry Cheesecake French Toast Roll is a creative twist that is sure to impress your tastebuds.

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Most of the ingredients in this recipe are easily found in your average kitchen. However, brioche bread might not be a staple in every household. Brioche is a sweet, yeast bread that is rich in eggs and butter, giving it a tender, cake-like texture that is perfect for this French toast roll. You can find it in the bakery section of most supermarkets.

Strawberry Cheesecake French Toast Roll Ingredients

Cream cheese: This is the star of the show for the cheesecake filling. It gives the roll its rich, creamy, and slightly tangy flavor.

Powdered sugar: Used to sweeten the cream cheese filling and for dusting over the finished rolls.

Vanilla extract: Enhances the flavors of the other ingredients.

Brioche bread slices: This type of bread is rich and slightly sweet, making it the perfect base for our rolls.

Eggs: Used to bind the ingredients together and to create the egg wash for the bread.

Strawberries: These will be mashed or cut into small pieces to create a fruity layer in the rolls.

Milk: Used to mellow out the egg mixture for the French toast.

Granulated sugar: Used to sweeten the egg mixture.

Cinnamon: Adds a hint of warmth and spice to the rolls.

Maple syrup: The perfect topping for any French toast dish. Drizzle over the rolls just before serving.

One reader, Emmie Tracey says:

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This strawberry cheesecake French toast roll recipe is a game-changer! The combination of creamy cheesecake, sweet strawberries, and fluffy brioche bread is simply divine. The flavors meld together perfectly, and the presentation is impressive. It's a delightful treat that's sure to impress friends and family. Highly recommended!

Emmie Tracey

Mastering the Techniques for Perfect French Toast Rolls

How to make the filling: Combine the cream cheese, powdered sugar, and vanilla extract in a large bowl until fluffy and smooth.

How to assemble the French toast roll: Lay out the brioche bread slices in rows, brush with egg wash, spread the filling, and distribute the strawberries before rolling up the bread.

How to freeze the roll: Wrap the assembled roll in plastic wrap and freeze for 1 hour to set the filling and make it easier to handle.

How to make the cinnamon egg mixture: Whisk together the eggs, milk, sugar, and cinnamon in a medium bowl to create the egg wash for brushing over the roll.

How to bake the French toast roll: Preheat the oven to 425 degrees F, then brush the frozen roll with the cinnamon egg mixture and bake for 12 minutes until golden brown.

How to serve: Dust the baked roll with powdered sugar, slice, and serve with a drizzle of maple syrup.

How To Make Strawberry Cheesecake French Toast Roll

Have a sweet bite of this creamy cinnamon-coated strawberry cheesecake french toast, made of tart strawberries and cream cheese, for a tasty breakfast meal!

Preparation: 20 minutes
Cooking: 12 minutes
Freeze Time: 1 hour
Total: 1 hour 32 minutes

Serves:

Ingredients

  • 16ozcream cheese,room temperature
  • 1cuppowdered sugar,plus more for serving
  • 1tspvanilla extract
  • 10brioche bread slices
  • 4eggs,divided
  • 16ozstrawberries,chopped
  • cupmilk
  • 2tspgranulated sugar
  • 1tspcinnamon
  • maple syrup,for serving
  • cuppowdered sugar,for serving

Instructions

  1. To make the filling, in a large bowl, use a spatula to combine the cream cheese, powdered sugar, and the vanilla extract. Mix together until fluffy and smooth.

  2. Lay out a piece of plastic wrap and arrange 4 rows of 2 whole slices of brioche bread. Cut 2 pieces of brioche bread in half and add to the end of each row.

  3. Beat 1 egg in a small bowl. Brush the egg wash on the left side of each piece of bread, except for the farthest left pieces in each row.

  4. Overlap the right edges over the egg wash and press to adhere. Brush the egg wash along the bottom of each row of bread, except for the bottom row.

  5. Overlap the top edges of each row over the egg wash and press to adhere. Use a spatula to spread an even layer of the filling over the bread. Distribute the strawberries over the filling.

  6. Using the plastic wrap for help, roll up the bread. Twist the ends of the plastic to seal.

  7. Freeze for 1 hour.

  8. In a medium bowl, whisk together the remaining 3 eggs, the milk, sugar, and cinnamon.

  9. Preheat the oven to 425 degrees F.

  10. Remove the roll from the freezer. Remove plastic wrap, transfer to a greased baking sheet, then brush all over with the cinnamon egg mixture.

  11. Bake for 12 minutes, or until golden brown. Remove from the oven.

  12. Dust with powdered sugar, then slice and serve with a drizzle of maple syrup. Enjoy!

Nutrition

  • Calories: 635.57kcal
  • Fat: 33.28g
  • Saturated Fat: 16.81g
  • Trans Fat: 0.01g
  • Monounsaturated Fat: 9.24g
  • Polyunsaturated Fat: 2.52g
  • Carbohydrates: 70.05g
  • Fiber: 3.28g
  • Sugar: 35.68g
  • Protein: 15.37g
  • Cholesterol: 225.15mg
  • Sodium: 577.21mg
  • Calcium: 184.25mg
  • Potassium: 357.58mg
  • Iron: 3.18mg
  • Vitamin A: 371.61µg
  • Vitamin C: 44.47mg

The Secret to Achieving the Perfect Cream Cheese Filling

When spreading the cream cheese filling on the brioche bread, ensure that it is spread evenly and all the way to the edges. This will ensure that every bite of your strawberry cheesecake french toast roll has a delicious taste of the filling. Also, when rolling up the bread, roll it tightly to prevent the filling from spilling out during baking.

Time-Saving Tips for Making This Recipe

Prepare the filling: Combine the cream cheese, powdered sugar, and vanilla extract in a large bowl and mix until fluffy and smooth.

Freeze ahead: Prepare the roll in advance and freeze for 1 hour to save time on the day of cooking.

Efficient assembly: Use plastic wrap to help roll up the bread and shape the roll evenly.

Quick egg wash: Beat the eggs, milk, sugar, and cinnamon together for a quick and easy egg wash.

Bake in advance: Bake the roll ahead of time and reheat when ready to serve for a time-saving option.

Slice and serve: Dust with powdered sugar, slice, and serve with a drizzle of maple syrup for a quick and delicious presentation.

Substitute Ingredients For Strawberry Cheesecake French Toast Roll Recipe

  • cream cheese - Substitute with Greek yogurt: Greek yogurt can provide a tangy and creamy texture similar to cream cheese, while also adding a boost of protein to the dish.

  • brioche bread slices - Substitute with challah bread slices: Challah bread has a similar rich and slightly sweet flavor, making it a great alternative for this recipe.

  • eggs - Substitute with flax eggs: Flax eggs can be used as a vegan alternative to eggs, providing binding properties in the recipe.

  • strawberries - Substitute with raspberries: Raspberries offer a similar tartness and sweetness to strawberries, and their vibrant color makes them a visually appealing substitute in the dish.

  • milk - Substitute with almond milk: Almond milk can be used as a dairy-free alternative, adding a subtle nutty flavor to the recipe.

  • maple syrup - Substitute with honey: Honey can provide a natural sweetness and depth of flavor similar to maple syrup.

  • powdered sugar - Substitute with coconut sugar: Coconut sugar can be used as a less refined alternative, adding a hint of caramel-like flavor to the dish.

Plating Ideas for a Stunning Presentation

  1. Elevate the plating: When presenting the strawberry cheesecake French toast roll, focus on creating an elegant and visually appealing plate. Use clean lines and minimalistic design to showcase the roll as the star of the dish.

  2. Incorporate fresh berries: Introduce vibrant, fresh strawberries as a garnish to add a pop of color and a touch of natural sweetness to the plate. This will enhance the overall presentation and provide a delightful visual contrast.

  3. Utilize artistic drizzling: Incorporate a skillful and artistic drizzle of maple syrup on the plate to add a touch of sophistication and elevate the overall visual appeal of the dish.

  4. Emphasize precision slicing: When serving the strawberry cheesecake French toast roll, ensure that each slice is precisely cut and presented with finesse to showcase the layers and fillings within.

  5. Garnish with powdered sugar: Lightly dust the plate with a delicate sprinkle of powdered sugar to add a touch of elegance and create a visually stunning presentation.

Essential Kitchen Tools for Making Strawberry Cheesecake French Toast Rolls

  • spatula: A flat, flexible utensil used for spreading, mixing, and lifting ingredients.
  • mixing bowl: A bowl used for combining ingredients, such as batter or dough.
  • baking sheet: A flat, metal sheet used for baking items such as cookies, pastries, and rolls.
  • whisk: A kitchen utensil used for whipping and mixing ingredients together.
  • plastic wrap: A thin, clear plastic film used to cover and wrap food items for storage or refrigeration.
  • food processor: A kitchen appliance used to perform various food preparation tasks, such as chopping, blending, and pureeing.

Storing and Freezing Tips for Strawberry Cheesecake French Toast Rolls

  • To store the strawberry cheesecake french toast roll, wrap it tightly in plastic wrap or aluminum foil and place it in an airtight container. It can be stored in the refrigerator for up to 3-4 days.

  • If you want to freeze the french toast roll, wrap it tightly in plastic wrap, followed by a layer of aluminum foil. Place the wrapped roll in a freezer-safe bag or container, removing as much air as possible before sealing. Label the container with the date and contents.

  • The frozen strawberry cheesecake french toast roll can be stored in the freezer for up to 2-3 months. When you're ready to enjoy it, remove the roll from the freezer and let it thaw in the refrigerator overnight.

  • To reheat the thawed french toast roll, preheat your oven to 350°F (175°C). Remove the plastic wrap and aluminum foil, then place the roll on a baking sheet. Bake for 10-15 minutes, or until heated through and crispy on the outside.

  • If you prefer, you can also reheat individual slices of the strawberry cheesecake french toast roll in the microwave. Place a slice on a microwave-safe plate and heat it for 30-60 seconds, or until warmed to your liking.

How To Reheat Leftover French Toast Rolls

  • To reheat leftover strawberry cheesecake french toast roll, preheat your oven to 350°F (175°C). Place the roll on a baking sheet lined with parchment paper and bake for 10-15 minutes, or until heated through and slightly crispy on the outside. This method will help restore the texture of the brioche bread while keeping the cream cheese filling warm and gooey.

  • For a quicker option, you can use a toaster oven. Set the temperature to 350°F (175°C) and place the french toast roll on the toaster oven rack. Heat for 5-7 minutes, or until warmed through and slightly crispy. Keep an eye on the roll to prevent burning, as toaster ovens can vary in temperature.

  • If you prefer a softer texture, you can use the microwave. Place a slice of the strawberry cheesecake french toast roll on a microwave-safe plate and heat for 30-45 seconds, or until warmed through. Be careful not to overheat, as the cream cheese filling may become too soft and lose its texture.

  • For a crispy exterior and a warm, gooey interior, try using a skillet or griddle. Melt a small amount of butter over medium heat and place a slice of the roll in the skillet. Cook for 1-2 minutes on each side, or until golden brown and heated through. This method will give you a freshly cooked taste and texture.

  • If you have an air fryer, you can use it to reheat your leftover french toast roll. Preheat the air fryer to 350°F (175°C) and place a slice of the roll in the basket. Cook for 3-5 minutes, or until heated through and slightly crispy. This method will give you a crispy exterior without the need for additional oil.

The Surprising Origin of French Toast

The recipe is a delightful twist on classic French toast, combining the flavors of strawberry cheesecake with the comforting warmth of a breakfast roll. It's a creative way to enjoy a dessert-inspired breakfast, perfect for special occasions or weekend treats.

Is Making Strawberry Cheesecake French Toast Rolls at Home Cost-Effective?

This strawberry cheesecake french toast roll recipe offers a delightful twist on a classic breakfast dish. The use of cream cheese and strawberries adds a rich and fruity flavor to the dish. However, the cost of the ingredients, including cream cheese and fresh strawberries, may make this recipe less cost-effective for a household. The approximate cost for a household of 4 people is around $25-$30, depending on the availability and pricing of the ingredients. Overall Verdict: 7.

Is This Decadent Breakfast Treat Healthy or Unhealthy?

This strawberry cheesecake french toast roll recipe, while indulgent and delicious, is not particularly healthy. The main ingredients contributing to its unhealthy status are:

  • Cream cheese and powdered sugar in the filling, which are high in saturated fat and added sugars
  • Brioche bread, a rich and buttery bread that is high in calories and refined carbohydrates
  • Maple syrup, which is high in added sugars

The recipe also involves frying the french toast roll, adding extra fat and calories to the dish. However, the inclusion of strawberries does provide some nutritional value, as they are a good source of vitamin C and fiber.

To make this recipe healthier, consider the following modifications:

  • Replace the cream cheese with a lower-fat alternative, such as Neufchâtel cheese or Greek yogurt
  • Reduce the amount of powdered sugar in the filling or substitute it with a natural sweetener like honey or maple syrup
  • Use whole-grain bread instead of brioche to increase the fiber content and reduce refined carbohydrates
  • Bake the french toast roll instead of frying it to reduce the added fat and calories
  • Serve the roll with fresh fruit, such as additional strawberries or mixed berries, to increase the nutritional value and provide natural sweetness
  • Drizzle the roll with a reduced amount of maple syrup or opt for a sugar-free syrup alternative

By making these adjustments, you can create a more balanced and nutritious version of this strawberry cheesecake french toast roll while still maintaining its delightful flavors and textures.

Editor's Take: A Delightful Twist on a Classic Breakfast

The recipe for strawberry cheesecake French toast roll is a delightful twist on a classic breakfast dish. The combination of creamy cheesecake filling, fresh strawberries, and brioche bread creates a decadent and indulgent treat. The preparation method is straightforward, and the freezing step ensures a neat and compact roll. The final result is a beautifully golden and aromatic roll that is sure to impress. The addition of maple syrup adds a delightful sweetness to complement the flavors. Overall, this recipe offers a delightful and innovative take on French toast that is perfect for a special brunch or breakfast occasion.

Enhance Your Strawberry Cheesecake French Toast Roll Recipe with These Unique Side Dishes:

Grilled Asparagus with Lemon Zest: Create a refreshing and tangy side dish to complement the sweetness of the strawberry cheesecake french toast roll. The bright flavors of the lemon zest will elevate the overall dining experience.
Bacon-Wrapped Dates: Indulge in a savory and sweet side dish that perfectly balances the richness of the cheesecake filling. The combination of crispy bacon and sweet dates will add a delightful contrast to the meal.
Mango Salsa: Add a tropical twist to the meal with a vibrant and fruity side dish. The fresh flavors of the mango salsa will provide a refreshing accompaniment to the decadent french toast roll.
Creamy Tomato Basil Soup: Warm up the meal with a comforting and creamy soup that complements the richness of the cheesecake filling. The combination of tomatoes and basil will add a burst of flavor to the dining experience.

Similar Recipes to Satisfy Your Sweet Tooth

Grilled Pineapple and Shrimp Skewers: Marinate the shrimp and pineapple in a zesty citrus and herb mixture before grilling to perfection on skewers.
Mango Coconut Chia Pudding: Combine ripe mango, creamy coconut milk, and chia seeds to create a refreshing and nutritious pudding that's perfect for breakfast or dessert.
Caprese Stuffed Chicken Breast: Stuff chicken breasts with fresh mozzarella, juicy tomatoes, and fragrant basil, then bake until golden and tender for a delicious and elegant meal.
Butternut Squash and Sage Risotto: Simmer arborio rice with roasted butternut squash, aromatic sage, and rich chicken broth for a creamy and comforting risotto that's perfect for fall.
Lemon Blueberry Bundt Cake: Combine fresh blueberries and zesty lemon in a moist and tender bundt cake, then drizzle with a sweet glaze for a delightful dessert.

Appetizer and Main Course Pairings for a Well-Rounded Meal

Appetizers:
Stuffed Mushrooms: Impress your guests with these savory stuffed mushrooms, filled with a flavorful mixture of cream cheese, garlic, and herbs. The perfect bite-sized appetizer to kick off any meal.
Caprese Skewers: Elevate your appetizer game with these colorful and refreshing caprese skewers. Thread juicy cherry tomatoes, fresh mozzarella, and fragrant basil onto skewers for a simple yet elegant starter.
Main Courses:
Chicken Alfredo: Create a creamy and indulgent pasta dish featuring tender chicken and a rich, savory Alfredo sauce. Pair it with your favorite pasta for a comforting and satisfying meal.
Beef Stir Fry: Whip up a flavorful and colorful stir fry with tender strips of beef and a variety of fresh vegetables. Serve it over steamed rice for a delicious and nutritious dinner option.

Why trust this Strawberry Cheesecake French Toast Roll Recipe:

This recipe guarantees a delightful experience with strawberries and cream cheese. The combination of brioche bread and maple syrup creates a perfect balance of flavors. The careful instructions ensure a successful outcome, and the freezing step allows the flavors to meld. The use of cinnamon and vanilla extract enhances the overall taste, while the addition of powdered sugar adds a touch of sweetness. The final touch of maple syrup complements the dish perfectly. Trust in this recipe for a delectable dessert experience.

Want to share your experience making this delectable Strawberry Cheesecake French Toast Roll? Join the discussion in the Recipe Sharing forum and let us know how it turned out!
FAQ:
How long does it take to prepare the strawberry cheesecake French toast roll?
The preparation time for this recipe is approximately 30 minutes, plus an additional 1 hour for freezing the roll before baking.
Can I use a different type of bread for this recipe?
Yes, you can use other types of bread such as challah or even a crusty French bread, but brioche works best due to its rich and buttery texture.
Can I prepare the roll the night before and bake it in the morning?
Absolutely! You can assemble the roll, wrap it tightly in plastic wrap, and store it in the freezer overnight. In the morning, simply remove the plastic wrap, brush with the egg mixture, and bake as directed.
Can I substitute the strawberries with a different fruit?
Of course! You can use raspberries, blueberries, or a combination of your favorite fruits to suit your taste preferences.
Can I make this recipe ahead of time and reheat it later?
Yes, you can make the strawberry cheesecake French toast roll ahead of time and reheat it in the oven at 350°F for about 10-15 minutes until warmed through.

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