Start your day with a delightful and nutritious breakfast parfait that combines the creamy goodness of Greek yogurt with fresh berries and crunchy granola. This layered treat is not only visually appealing but also packed with flavors and textures that will leave you satisfied and energized.
Photos of Greek Yogurt Breakfast Parfait Recipe
While most of the ingredients in this recipe are common, you should note that lemon zest might not be a staple in every household. Make sure to pick up a fresh lemon at the supermarket if you don't have one on hand. Additionally, ensure you get nonfat vanilla Greek yogurt, as it provides the perfect creamy base with a hint of sweetness.
Greek Yogurt Breakfast Parfait Ingredients
Fresh blueberries: These sweet and slightly tart berries are packed with antioxidants.
Fresh strawberries: Juicy and vibrant, they add a burst of flavor and color.
White sugar: Used to lightly sweeten the berries.
Granola: Provides a crunchy texture and additional nutrients.
Nonfat vanilla Greek yogurt: Creamy and protein-rich, it serves as the parfait's base.
Lemon zest: Adds a refreshing citrus note that brightens up the parfait.
One reader, Alwyn Newcomb says:
This Greek yogurt breakfast parfait is a delightful start to the day! The fresh berries, crunchy granola, and zesty lemon zest create a perfect harmony of flavors. It's quick, healthy, and absolutely delicious. Highly recommend!
Techniques Required for Greek Yogurt Breakfast Parfait Recipe
How to zest a lemon: Use a microplane or fine grater to remove the outer yellow layer of the lemon, avoiding the bitter white pith underneath. How to coat berries with sugar: Sprinkle the sugar over the berries in a bowl and gently stir to ensure they are evenly coated.
How To Make Greek Yogurt Breakfast Parfait
Have a healthy breakfast parfait with this recipe. You need fresh berries, greek yogurt, and granola to make a light breakfast that’s good for dessert too.
Serves:
Ingredients
- ½cupfresh blueberries
- ½cupfresh strawberries,sliced
- 1tspwhite sugar
- 6tbspgranola,or as needed
- 6oznonfat vanilla Greek yogurt
- 1tsplemon zest
Instructions
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Add blueberries and strawberries to a small bowl. Sprinkle with sugar; stir to coat the berries.
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Place 2 tablespoons granola in the bottom of 2 parfait glasses. Spoon 2 tablespoons yogurt on top and sprinkle with ½ teaspoon lemon zest. Top with ⅓ of the berries. Repeat layers until the parfait glasses are full.
Nutrition
- Calories: 227.70kcal
- Fat: 10.25g
- Saturated Fat: 3.75g
- Monounsaturated Fat: 2.21g
- Polyunsaturated Fat: 2.22g
- Carbohydrates: 25.53g
- Fiber: 3.81g
- Sugar: 15.06g
- Protein: 10.15g
- Cholesterol: 11.31mg
- Sodium: 46.24mg
- Calcium: 84.21mg
- Potassium: 211.80mg
- Iron: 1.24mg
- Vitamin A: 1.75µg
- Vitamin C: 27.50mg
Technique Tip for Crafting the Perfect Greek Yogurt Breakfast Parfait
For an extra burst of flavor, try macerating the berries with a splash of lemon juice along with the sugar. This will help to draw out the natural juices and create a delicious syrup that enhances the overall taste of the parfait.
Time-Saving Tips for Making Greek Yogurt Breakfast Parfaits
Prepare the fruit: Wash and chop the strawberries and blueberries the night before and store them in the fridge.
Pre-measure ingredients: Portion out the granola and yogurt in advance to save time in the morning.
Use a single bowl: Mix the berries with sugar and lemon zest in one bowl to minimize cleanup.
Layer efficiently: Set up an assembly line with all ingredients ready to go, making the layering process quick and seamless.
Substitute Ingredients For Greek Yogurt Breakfast Parfait Recipe
fresh blueberries - Substitute with fresh raspberries: Raspberries provide a similar tartness and texture, making them a great alternative.
fresh strawberries - Substitute with fresh peaches: Peaches offer a sweet and juicy flavor that complements the other ingredients well.
white sugar - Substitute with honey: Honey adds a natural sweetness and a touch of floral flavor.
granola - Substitute with crushed nuts: Crushed nuts like almonds or walnuts add a crunchy texture and a nutty flavor.
nonfat vanilla greek yogurt - Substitute with coconut yogurt: Coconut yogurt provides a creamy texture and a subtle coconut flavor, making it a good dairy-free option.
lemon zest - Substitute with orange zest: Orange zest offers a citrusy aroma and a slightly sweeter flavor.
How to Beautifully Present a Greek Yogurt Breakfast Parfait
Use elegant glassware: Choose tall, slender parfait glasses to showcase the beautiful layers of granola, yogurt, and berries.
Layer with precision: Carefully spoon the granola and yogurt to create distinct, even layers. This will highlight the contrast in textures and colors.
Garnish with finesse: Top the final layer with a few whole blueberries and strawberries, a sprinkle of lemon zest, and a small mint leaf for a pop of color and freshness.
Use a chilled plate: Serve the parfait glasses on a chilled plate to keep the yogurt cool and refreshing.
Add a drizzle: For an extra touch of elegance, drizzle a small amount of honey or a berry coulis over the top layer.
Serve with a side: Accompany the parfait with a small side of freshly baked mini scones or a delicate biscotti to complement the flavors and add a touch of sophistication.
Essential Tools for Making a Greek Yogurt Breakfast Parfait Recipe
Small bowl: Used to mix the blueberries and strawberries with sugar.
Spoon: Useful for stirring the berries and layering the ingredients in the parfait glasses.
Parfait glasses: These are the serving vessels for the parfait, allowing for beautiful layering of ingredients.
Measuring spoons: Essential for accurately measuring the sugar and lemon zest.
Measuring cups: Used to measure the blueberries, strawberries, granola, and yogurt.
Zester: Needed to zest the lemon for the lemon zest.
Cutting board: Provides a surface for cutting the strawberries if they need to be sliced.
Knife: Used to slice the strawberries if they are not pre-sliced.
Storing and Freezing Greek Yogurt Breakfast Parfait Recipe
- For the best taste and texture, enjoy your greek yogurt breakfast parfait immediately after assembling.
- If you need to store leftovers, cover the parfait glass tightly with plastic wrap or transfer the contents to an airtight container. Refrigerate for up to 2 days. Keep in mind that the granola may lose its crunch over time.
- To prepare the parfait in advance, store the yogurt, berries, and granola separately in the refrigerator. Assemble the parfait just before serving for the best results.
- If you want to freeze the parfait, it's best to freeze the components separately:
- Spread the granola on a baking sheet and freeze until solid, then transfer to a freezer-safe bag or container. Store for up to 3 months.
- Place the sugared berries in a single layer on a baking sheet and freeze until solid. Transfer to a freezer-safe bag or container and store for up to 3 months.
- Greek yogurt can be frozen in an airtight container for up to 2 months, but it may affect the texture once thawed. Stir well after thawing.
- To assemble a parfait using frozen ingredients, thaw the yogurt and berries in the refrigerator overnight. Layer the parfait as directed in the recipe, using the thawed ingredients and frozen granola.
Random Fact About Greek Yogurt Breakfast Parfait Recipe:
A fun fact about this Greek yogurt breakfast parfait recipe is that Greek yogurt is not only creamy and delicious but also packed with protein, which helps keep you full and satisfied throughout the morning.
Is Making Greek Yogurt Breakfast Parfaits at Home Cost-Effective?
This greek yogurt breakfast parfait recipe is quite cost-effective. Fresh blueberries and strawberries are reasonably priced, especially in season. Granola and nonfat vanilla greek yogurt are affordable staples. The lemon zest adds a touch of luxury without breaking the bank. For a household of 4, the approximate cost is around $10. Overall Verdict: 8/10.
Is This Breakfast Parfait Healthy or Unhealthy?
The Greek yogurt breakfast parfait recipe is a healthy choice for a morning meal. It incorporates fresh fruits like blueberries and strawberries, which are rich in antioxidants, vitamins, and fiber. Greek yogurt is an excellent source of protein, calcium, and probiotics, promoting digestive health and keeping you feeling full longer. The granola adds a satisfying crunch and provides some additional fiber and nutrients. The small amount of sugar used to coat the berries is minimal, and the lemon zest adds a refreshing twist without extra calories.
To make this parfait even healthier, consider the following suggestions:
- Opt for a low-sugar or homemade granola to reduce the overall sugar content
- Add a handful of nuts, such as almonds or walnuts, for healthy fats and extra protein
- Experiment with different fruits, such as raspberries, blackberries, or diced apples, for variety and added nutritional benefits
- Drizzle a small amount of honey or maple syrup instead of white sugar for a more natural sweetener
- Use plain Greek yogurt and add vanilla extract for flavor to control the amount of added sugars
Editor's Thoughts on This Delightful Breakfast Parfait Recipe
This Greek yogurt breakfast parfait recipe is a delightful and nutritious way to start the day. The combination of fresh blueberries and strawberries provides a burst of natural sweetness, while the lemon zest adds a refreshing citrus note. The granola offers a satisfying crunch, complementing the creamy texture of the nonfat vanilla Greek yogurt. Sprinkling sugar on the berries enhances their flavor, making each bite a perfect balance of tart and sweet. This parfait is not only visually appealing but also packed with protein and antioxidants, making it an excellent choice for a healthy breakfast.
Enhance Your Greek Yogurt Breakfast Parfait Recipe with These Unique Side Dishes:
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Why trust this Greek Yogurt Breakfast Parfait Recipe:
This greek yogurt breakfast parfait recipe is a delightful way to start your day. The combination of fresh blueberries and strawberries provides a burst of natural sweetness, while the granola adds a satisfying crunch. The nonfat vanilla greek yogurt offers a creamy texture and a boost of protein, making it a nutritious choice. A hint of lemon zest elevates the flavors, making each bite refreshing. Trust this recipe for a balanced, delicious, and easy-to-make breakfast.
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