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The Best Cheesy Bread Sticks Recipe

Looking for a snack full of flavor that's easy to prepare? Try the Ultimate Cheesy Breadsticks Recipe – it's just the ticket. Ideal for gatherings, parties, or even just a cozy night in. Breadsticks loaded with different types of cheese, seasoned with garlic, and Italian seasoning are simply irresistible.

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While most of our ingredients are likely already in your kitchen, there might be a few you need to look out for. The three cheeses - mozzarella, cheddar, and parmesan - are the heart of this recipe. If you don't have them at hand, you can find them in any supermarket's dairy section. As for the pizza dough, you can either make it yourself or buy it ready-made from the supermarket's bakery section.

Ultimate Cheesy Breadsticks Recipe - Key Ingredients

Pizza dough: This forms the base of your cheesy breadsticks. It’s simple to make at home, but you can also find it in the bakery section of most supermarkets.

Butter: Butter is used to make a rich, tangy spread for the breadsticks that also helps the seasoning stick.

Garlic: Garlic gives a unique burst of flavor. A single clove is enough for this recipe.

Italian seasoning: A mix of dried oregano, marjoram, thyme, basil, rosemary and sage. This is what gives the breadsticks their Italian touch.

Mozzarella cheese: This cheese is known for its smooth texture and stretching quality when melted.

Cheddar cheese: Adds a sharp, tangy flavor to complement the mild mozzarella.

Parmesan cheese: A hard, dry cheese with a granular texture. It has a deep, nutty flavor that adds a perfect finishing touch.

Fresh parsley: Used for garnishing and adding a bit of fresh, herby taste to the cheesy breadsticks.

Tomato sauce: Served on the side for dipping. Its tangy taste complements the richness of the cheesy breadsticks.

One reader, Emery Elam says:

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These cheesy breadsticks are a game-changer! The perfect blend of mozzarella, cheddar, and parmesan creates a gooey, flavorful delight. The garlic-infused butter adds an extra kick, and paired with tomato sauce, it's a match made in heaven. This recipe is a definite crowd-pleaser!

Emery Elam

Techniques Required for Making Cheesy Bread Sticks

How to prepare the pizza dough: Roll out the pizza dough to fit the pizza pan and place it on a greased 12-inch pizza pan.

How to make the garlic butter: In a small bowl, combine the butter, minced garlic, and Italian seasoning. Microwave for about 15 seconds or until the butter is melted.

How to brush the garlic butter: Brush the melted garlic butter over the pizza dough evenly.

How to bake the cheesy breadsticks: Bake the prepared breadsticks in a preheated oven at 425 degrees F for 12 to 16 minutes or until the dough is cooked through and the cheese is browned and bubbly.

How to serve the cheesy breadsticks: Serve the cheesy breadsticks with tomato sauce for dipping.

How To Make The Best Cheesy Bread Sticks

Turn your pizza dough into cheesy breadsticks in just 22 minutes. Made with mozzarella, parmesan, and cheddar, enjoy soft snacks with tangy tomato sauce.

Preparation: 10 minutes
Cooking: 12 minutes
Total: 22 minutes

Serves:

Ingredients

  • 1pizza dough,raw, prepared, or can of Pillsbury Pizza Dough
  • 3tbspbutter
  • 1clovegarlic,minced
  • 1tspItalian seasoning
  • 1cupmozzarella cheese
  • ½cupcheddar cheese
  • ¼cupparmesan cheese
  • 1tbspfresh parsley,or 1 tsp dried

For Serving:

  • tomato sauce

Instructions

  1. Preheat oven to 425 degrees F.

  2. Roll dough out to fit the pizza pan and place on a greased 12-inch pizza pan.

  3. Place butter, garlic, and Italian seasoning in a small bowl. Microwave for about 15 seconds or until melted.

  4. Brush butter over pizza dough. Top with cheeses and parsley.

  5. Bake for 12 to 16 minutes or until cooked through and cheese is browned and bubbly.

  6. Serve with tomato sauce for dipping.

Nutrition

  • Calories: 362.00kcal
  • Fat: 23.10g
  • Saturated Fat: 13.86g
  • Trans Fat: 0.36g
  • Monounsaturated Fat: 6.24g
  • Polyunsaturated Fat: 1.28g
  • Carbohydrates: 20.73g
  • Fiber: 1.12g
  • Sugar: 0.85g
  • Protein: 17.69g
  • Cholesterol: 69.25mg
  • Sodium: 697.87mg
  • Calcium: 432.93mg
  • Potassium: 96.92mg
  • Iron: 1.53mg
  • Vitamin A: 178.63µg
  • Vitamin C: 1.08mg

Crucial Technique Tip for Perfect Cheesy Bread Sticks

To ensure your cheesy bread sticks have a crispy bottom and a soft, chewy interior, it's important to preheat your oven and pizza pan. A hot oven and pan will help the dough cook quickly and evenly. Also, when applying the butter mixture, try to spread it evenly across the dough, reaching all the way to the edges. This will give your bread sticks a nice, flavorful crust. Lastly, don't be shy with the cheese! The more cheese you add, the more delicious and gooey your bread sticks will be. Just make sure to watch them closely in the oven to prevent the cheese from burning.

Time-Saving Tips for Making the Ultimate Cheesy Bread Sticks Recipe

Plan ahead: Prepare all your ingredients and tools before starting to cook to avoid any last-minute rush.

Use pre-made dough: Save time by using store-bought pizza dough instead of making it from scratch.

Prep in advance: You can prepare the garlic butter and cheese mixture ahead of time to streamline the cooking process.

Multi-task: While the breadsticks are baking, use that time to prepare the tomato sauce for serving.

Invest in quality tools: Quality kitchen tools can make the cooking process more efficient and enjoyable.

Follow the recipe: Stick to the recipe to avoid any unnecessary delays or mistakes in the cooking process.

Clean as you go: Keep your workspace organized and clean as you cook to save time on cleanup afterwards.

Use a pizza stone: Using a pizza stone can help bake the breadsticks more evenly and quickly.

Batch cooking: Consider doubling the recipe and freezing the extra breadsticks for a quick and easy snack in the future.

Substitute Ingredients For The Best Cheesy Bread Sticks Recipe

  • pizza dough - Substitute with homemade pizza dough: Homemade pizza dough can add a more authentic and fresh flavor to the breadsticks.

  • butter - Substitute with olive oil: Olive oil can add a different depth of flavor and a healthier alternative to butter.

  • garlic - Substitute with garlic powder: Garlic powder can be used as a convenient substitute for fresh garlic, providing a similar flavor without the need for mincing.

  • italian seasoning - Substitute with dried oregano and basil: A combination of dried oregano and basil can provide a similar Italian flavor profile.

  • mozzarella cheese - Substitute with provolone cheese: Provolone cheese can offer a similar melty and creamy texture with a slightly sharper flavor.

  • cheddar cheese - Substitute with gouda cheese: Gouda cheese can provide a rich and creamy flavor with a smooth texture, similar to cheddar.

  • parmesan cheese - Substitute with pecorino romano cheese: Pecorino Romano cheese can offer a similar salty and nutty flavor to enhance the cheesy breadsticks.

  • fresh parsley - Substitute with fresh basil: Fresh basil can provide a similar herbaceous and aromatic flavor to complement the breadsticks.

  • tomato sauce - Substitute with marinara sauce: Marinara sauce can offer a flavorful and slightly chunky alternative to plain tomato sauce for dipping.

Best Way to Present Cheesy Bread Sticks

  1. Elevate the dough: Use high-quality pizza dough to ensure a perfect base for the cheesy breadsticks. The dough should be rolled out evenly and with precision to create a visually appealing and delicious foundation for the dish.

  2. Artful butter brushing: Melt the butter with finely minced garlic and a touch of Italian seasoning to infuse the dough with rich, aromatic flavors. Brush the butter mixture onto the dough with precision, ensuring even coverage for a delightful taste in every bite.

  3. Layer the cheeses with finesse: Carefully sprinkle a blend of mozzarella, cheddar, and Parmesan cheese over the buttered dough. The cheeses should be distributed evenly, creating a harmonious blend of flavors and textures that will impress even the most discerning palates.

  4. Garnish with fresh parsley: Finely chop fresh parsley and sprinkle it over the cheese, adding a pop of vibrant color and a hint of freshness to the dish. The parsley not only enhances the visual appeal but also provides a subtle herbaceous note that complements the richness of the cheeses.

  5. Present with finesse: When serving, ensure that the cheesy breadsticks are presented on a sleek, 12-inch pizza pan, allowing the golden-brown crust and bubbling cheese to take center stage. The dish should be visually striking, inviting guests to indulge in its irresistible allure.

  6. Accompany with tomato sauce: Serve the cheesy breadsticks with a side of rich, flavorful tomato sauce for dipping. The sauce should be presented in a small, elegant vessel, adding a touch of sophistication to the overall presentation and providing a delightful contrast to the cheesy indulgence.

Essential Tools for Making the Ultimate Cheesy Bread Sticks

  • Oven: An essential appliance for baking and roasting, providing consistent heat for cooking.
  • Pizza pan: A round, shallow pan used for baking pizzas and breadsticks, typically made of metal or stone.
  • Small bowl: Used for mixing and preparing small amounts of ingredients, such as sauces or dressings.
  • Microwave: A quick and convenient tool for heating and melting ingredients, often used for melting butter or chocolate.
  • Brush: A kitchen utensil with bristles, used for applying melted butter or oil onto dough or food.
  • Food processor: A versatile kitchen appliance used for chopping, blending, and mixing ingredients, ideal for making pizza dough or sauces.
  • Mixing bowl: Essential for combining and mixing ingredients, available in various sizes for different recipes.
  • Measuring spoons: Used for accurately measuring small amounts of ingredients, such as spices, seasonings, and herbs.
  • Pizza cutter: A sharp utensil designed for slicing pizzas and breadsticks into even portions.
  • Serving plate: A dish or platter used for presenting and serving the cheesy breadsticks.

Storing and Freezing Homemade Cheesy Bread Sticks

  • To store leftover cheesy bread sticks, allow them to cool completely to room temperature before placing them in an airtight container or resealable plastic bag. They will keep in the refrigerator for up to 3-4 days.
  • For longer storage, you can freeze the bread sticks. Wrap them tightly in plastic wrap or aluminum foil, then place them in a freezer-safe container or resealable plastic bag. Label the container with the date and contents.
  • Frozen cheesy bread sticks will maintain their best quality for up to 2-3 months in the freezer. However, they will remain safe to eat beyond this time, but the texture and flavor may begin to deteriorate.
  • To reheat refrigerated bread sticks, place them on a baking sheet and warm them in a preheated 350°F (175°C) oven for about 5-10 minutes, or until heated through and the cheese is melted.
  • For frozen bread sticks, you can reheat them directly from the freezer. Preheat your oven to 350°F (175°C), place the frozen bread sticks on a baking sheet, and bake for 10-15 minutes, or until heated through and the cheese is melted and bubbly. You may need to add a few extra minutes to the baking time if the bread sticks are particularly thick or if you're reheating a large quantity.
  • Alternatively, you can microwave refrigerated or frozen bread sticks for a quicker option. Place them on a microwave-safe plate and heat them in 15-second intervals until they reach the desired temperature. Be aware that microwaving may result in a softer texture compared to oven reheating.

How to Reheat Leftover Cheesy Bread Sticks

  • Preheat your oven to 350°F (175°C). Place the leftover cheesy bread sticks on a baking sheet lined with parchment paper or aluminum foil. Bake for 5-7 minutes, or until the bread sticks are heated through and the cheese is melted and bubbly. This method will help restore the crispy texture of the bread sticks while ensuring the cheese is perfectly melted.

  • If you prefer a softer texture, wrap the cheesy bread sticks in aluminum foil before placing them in the preheated oven. This will prevent the bread sticks from drying out and help them retain their moisture. Bake for 7-10 minutes, or until heated through.

  • For a quick and easy reheating method, place the leftover cheesy bread sticks on a microwave-safe plate. Microwave on high for 15-20 seconds, or until the bread sticks are warm and the cheese is melted. Be careful not to overheat them, as this can cause the bread sticks to become soggy.

  • If you have an air fryer, you can use it to reheat your cheesy bread sticks. Preheat the air fryer to 350°F (175°C) and place the bread sticks in the basket. Cook for 2-3 minutes, or until heated through and crispy. This method will give you a result similar to freshly baked bread sticks.

  • For a crispy exterior and a soft interior, heat a skillet or griddle over medium heat. Brush the surface with a small amount of butter or olive oil. Place the cheesy bread sticks on the skillet and cook for 1-2 minutes on each side, or until golden brown and heated through.

Interesting Fact About Cheesy Bread Sticks

The Ultimate Cheesy Bread Sticks Recipe is a delicious and versatile dish that can be enjoyed as a snack, appetizer, or even a side dish. It's a great way to use up leftover pizza dough and can be customized with different types of cheese and seasonings. These breadsticks are perfect for sharing at parties or for a cozy night in. They are a crowd-pleaser and can be served with a variety of dipping sauces, making them a hit with both kids and adults. Plus, they are quick and easy to make, so you can enjoy them anytime!

Is Making Cheesy Bread Sticks at Home Cost-Effective?

This cheesy bread sticks recipe is quite cost-effective for a household. The main ingredients, such as pizza dough and cheese, are affordable and readily available. The addition of garlic and Italian seasoning enhances the flavors without significantly increasing the cost. The approximate cost for a household of 4 people would be around $10-$15, making it a budget-friendly option. The overall verdict for this recipe would be an 8/10, considering its simplicity, delicious taste, and economical nature.

Are Cheesy Bread Sticks Healthy or Unhealthy?

This cheesy bread sticks recipe, while undeniably delicious, is not particularly healthy. The main ingredients - pizza dough, butter, and an abundance of cheese - are high in calories, saturated fat, and sodium. The refined flour in the pizza dough lacks fiber and essential nutrients. Moreover, the recipe does not include any vegetables or lean proteins, which are crucial components of a balanced meal.

To make this recipe healthier, consider the following suggestions:

  • Opt for a whole wheat or multigrain pizza dough to increase the fiber content and nutritional value
  • Reduce the amount of butter and cheese used, or choose low-fat alternatives
  • Incorporate vegetables such as spinach, bell peppers, or mushrooms to add vitamins, minerals, and fiber
  • Serve the bread sticks with a side salad or vegetable-based dip instead of tomato sauce, which can be high in sugar and sodium
  • Experiment with alternative seasonings like garlic powder, onion powder, or red pepper flakes to reduce the need for excessive salt

By making these adjustments, you can still enjoy the satisfying taste of cheesy bread sticks while significantly improving the nutritional profile of the dish. Remember, moderation is key, and even with healthier modifications, this recipe should be enjoyed as an occasional treat rather than a regular staple in your diet.

Editor's Opinion on This Cheesy Bread Sticks Recipe

This cheesy breadsticks recipe is a delightful combination of flavors and textures. The blend of mozzarella, cheddar, and parmesan cheeses creates a rich and gooey topping, while the garlic-infused butter adds a savory kick. The addition of fresh parsley brings a pop of color and freshness to the dish. The breadsticks are perfectly baked to a golden brown, creating a crispy exterior with a soft and fluffy interior. The option to serve them with tomato sauce for dipping adds a delightful contrast. Overall, this recipe is a crowd-pleaser and a great addition to any gathering or meal.

Enhance Your The Best Cheesy Bread Sticks Recipe with These Unique Side Dishes:

Salad: Create a refreshing mixed green salad with a tangy vinaigrette dressing to complement the cheesy bread sticks.
Grilled Chicken: Serve juicy grilled chicken skewers with a zesty marinade to pair perfectly with the cheesy bread sticks.
Fruit Platter: Prepare a colorful fruit platter with a variety of fresh fruits for a sweet and refreshing contrast to the cheesy bread sticks.

Delicious Alternatives to Cheesy Bread Sticks

Creamy Chicken Alfredo: This creamy chicken alfredo recipe is a classic Italian dish that combines tender chicken with a rich and indulgent alfredo sauce. It's the perfect comfort food for a cozy night in.
Fresh Fruit Salad: This fresh fruit salad recipe is a colorful and refreshing dish that is perfect for any occasion. It's a great way to enjoy a variety of fruits and add a healthy touch to your meal.
Hearty Beef Stew: This hearty beef stew recipe is a comforting and satisfying dish that is perfect for a chilly day. It's packed with tender beef, hearty vegetables, and flavorful broth for a delicious meal.

Perfect Main Courses and Desserts to Pair with Cheesy Bread Sticks

Main Courses:
Savory Beef Stew: Tender chunks of beef simmered in a rich, flavorful broth with hearty vegetables and savory herbs, creating a comforting and satisfying meal.
Creamy Mushroom Risotto: Creamy arborio rice cooked to perfection with earthy mushrooms, aromatic onions, and a touch of white wine, resulting in a luxurious and indulgent dish that is sure to impress.
Desserts:
Decadent Chocolate Cake: Indulge in a rich and moist chocolate cake, layered with creamy frosting and topped with chocolate shavings for an irresistible treat.
Velvety Cheesecake: Savor a smooth and creamy cheesecake, with a buttery graham cracker crust and a luscious fruit compote for a delightful dessert experience.

Why trust this The Best Cheesy Bread Sticks Recipe:

This recipe guarantees a mouthwatering experience, using only the finest mozzarella, cheddar, and parmesan cheese. The pizza dough is the perfect base for a crispy texture, while the blend of butter, garlic, and Italian seasoning adds a burst of flavor. The finishing touch of fresh parsley elevates the dish to a whole new level. Trust in the combination of these high-quality ingredients to create the ultimate cheesy bread sticks that will leave your taste buds craving for more.

If you'd like to share your own cheesy bread sticks recipe or discuss The Best Cheesy Bread Sticks Recipe, head over to the Recipe Sharing section of the forum.
FAQ:
Can I use store-bought pizza dough for this recipe?
Yes, you can definitely use store-bought pizza dough for this recipe. It's a convenient option and will work just as well as homemade dough.
Can I use different types of cheese for the breadsticks?
Absolutely! Feel free to experiment with different types of cheese to suit your taste. You can try using provolone, gouda, or any other cheese that melts well.
How can I store the leftover cheesy breadsticks?
If you have any leftovers, you can store them in an airtight container in the refrigerator for up to 3 days. To reheat, simply pop them in the oven for a few minutes until they are warm and crispy again.
Can I add other toppings to the cheesy breadsticks?
Of course! You can customize the breadsticks by adding toppings such as pepperoni, cooked bacon, or even some sautéed vegetables before baking for a delicious twist.
Can I make the cheesy breadsticks ahead of time?
Yes, you can prepare the cheesy breadsticks ahead of time. Simply follow the recipe up to the point of baking, then cover and refrigerate the assembled breadsticks until you are ready to bake them.

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