Name: Spinach and Cheese Samosas Recipe
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4
Cuisine: Indian
Ingredients: 2 cups of chopped spinach; 1 cup of crumbled feta cheese; 1 teaspoon of cumin powder; 1 teaspoon of coriander powder; 1/2 teaspoon of turmeric powder; Salt to taste; 1 tablespoon of oil; 8 samosa wrappers

Spinach and Cheese Samosas Recipe

Ann Weller Modified: July 16, 2024

Photos of Spinach and Cheese Samosas Recipe

How To Make Spinach and Cheese Samosas Recipe

A crispy and savory snack filled with spinach and cheese filling.

Preparation: 20 minutes

Cooking: 20 minutes

Total: 40 minutes

Serves:

Ingredients

2 cups of chopped spinach
1 cup of crumbled feta cheese
1 teaspoon of cumin powder
1 teaspoon of coriander powder
1/2 teaspoon of turmeric powder
Salt to taste
1 tablespoon of oil
8 samosa wrappers

Instructions

In a pan, heat oil and add cumin, coriander, and turmeric powder.
Add chopped spinach and cook till it wilts.
Add feta cheese and salt, mix well.
Take a samosa wrapper, add 1 tablespoon of the spinach and cheese filling.
Fold into a triangle shape and seal with water.
Repeat with the remaining wrappers.
Deep fry or bake the samosas.

Nutrition

Calories : 235kcal
Total Fat : 13g
Saturated Fat : 5g
Cholesterol : 25mg
Sodium : 623mg
Total Carbohydrates : 22g
Dietary Fiber : 2g
Sugar : 0g
Protein : 9g

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