How To Make Peanut Butter and Honey Toast Recipe
This toasty breakfast packs a protein punch with sweet honey.
Preparation: 5 minutes
Cooking: 5 minutes
Total: 10 minutes
Serves:
Ingredients
- 8 slices of bread
- 4 tbsp of creamy peanut butter
- 4 tbsp of honey
Instructions
-
Toast bread slices.
-
Spread peanut butter evenly on each slice.
-
Drizzle honey on top.
-
Serve and enjoy!
Nutrition
- Calories : 300kcal
- Total Fat : 9g
- Saturated Fat : 2g
- Sodium : 310mg
- Total Carbohydrates : 48g
- Dietary Fiber : 3g
- Sugars : 22g
- Protein : 9g
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